Bakeshop Favorites (Hands On)
- All levels
- 16 and older
- $65
- Earn 650 reward points
- 490 N Main St, Chicago, IL
- 2 hours & 30 minutes
Thankfully we have 13 other Baking Classes for you to choose from. Check our top choices below or see all classes for more options.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Have your cake and eat it, too! Decorating a cake can seem like an intimidating task, but our expert Chopping Block pastry chef will teach you how to assemble and decorate a four-layer, six-inch vanilla celebration cake with maximum wow factor and minimal effort and tools! We'll teach you fundamental cake decorating techniques such as cake assembly, how to apply a crumb coat, and how to decorate your cake with a variety of piping tips designed to...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey with our young bakers as they explore global flavors and techniques in a fun-filled camp. From classic French profiteroles to Mexican chocoflan, let your child's creativity rise in the kitchen with our limited-size, hands-on experience.
Jun 10th
9–11:30am CDT
Meets 5 Times
Jun 10th
1–3:30pm CDT
Meets 5 Times
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Vanilla bean pods can seem expensive, but a little goes a long way. Discover how to get the most out of each pod by using one pod three different ways to make vanilla pound cake, crème brûlée, and vanilla biscotti. You will learn techniques to cream butter with sugar and to temper eggs. Everyone will take home a sampling of the treats made in class.
Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL
Delight your guests with culinary expertise as you master the art of crafting both savory and sweet soufflés. Learn the intricate techniques of egg separation, beating, and folding to create a classic cheese soufflé and a luxurious orange and Grand Marnier variation. Elevate your cooking skills in this hands-on experience.
Tutore @ 2755 W Belmont Ave, Chicago, IL
Join our hands-on class designed for parents and children to bond while mastering basic kitchen skills and creating delicious desserts together. Learn to make tart dough, assemble a trifle, and bake lemon pound cake while exploring kitchen organization and flavor balance. Perfect for budding chefs of all ages.
If you select your dessert before your main course when eating out, if no day is complete without something drizzled in caramel, or you plan your vacations around what states have the best bakeries, then this class is for you!
From upscale patisseries to ground-breaking bakeries, no matter where you live, you should be able to score a sweet treat for your sweet tooth. From Joanne Chang’s Flour Bakery in Boston, to Christina Tosi’s Milk Bar, and Waco’s own Magnolia Table, join Chef Rachel to recreate some of her bakeshop favorites.
On the menu:
Get quick answers from CourseHorse and past students.
People who viewed this class also viewed the following classes
Downtown Glen Ellyn is home to one of the freshest and most innovative stores for cooking and food lovers locally, regionally and even globally. Open since September 2011 at 490 North Main Street, in a beautiful historic landmark building, is Marcel’s – a fresh kind of culinary experience.
Jill Foucré,...
Read more about Marcel's Culinary Experience
This school has been carefully vetted by CourseHorse and is a verified Chicago educator.
Marcel's Culinary Experience
Glen Ellyn, Suburbs
490 N Main St
Btwn Pennsylvania Ave & Crescent Blvd
Chicago, Illinois 60137 Glen Ellyn, Suburbs
490 N Main St
Btwn Pennsylvania Ave & Crescent Blvd
Chicago, Illinois 60137
Booking this class for a group? Find great private group events
Or see all Baking Group Events
Explore group events and team building activities ranging from cooking, art, escape rooms, trivia, and more.
More in Cooking
Get special date and rate options for your group. Submit the form below and we'll get back to you within 2 business hours with pricing and availability.