Robust Winter Reds (Hands On)

Outside the mercury has dipped below zero but inside the air is heavy with the aroma of a slow cooked rustic stew. Pour a warming glass of red wine and then cook with it, too! Wintry reds are the blanket for frigid nights. 

From an easy drinking pinot noir, to gutsy reds that are big, and brassy paired with the season’s comforting fare, let their earthy bouquet kick the night off right.

On the menu: 

• Creamy Polenta with Smoked Gouda
• Pork Chops with Mushroom/Red Wine Sauce
• Red Wine and Bacon Braised Lentils
• Red Wine/Chocolate Cakes with Red Wine/Bittersweet Chocolate Ganache