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Class Level: All levels
Age Requirements: 14 and older
Average Class Size: 20
Teacher: ​Ron Russell

What you'll learn in this vegan cooking class:

Each plant-based cooking class starts with an overview of the health benefits of vegan & raw food. These cooking classes are presented in a lively and fun Demonstration Format. 

Many students have questions about preparing raw & vegan food, so the classes are taught in this style to guide, inform and inspire while affording the time to reveal a minimum of three simple recipes every time. Each cooking class finishes with a tasting of the days creations and a Q&A. 

All cooking classes are gluten-free and soy-free.


  • El Salvadoran Rice w/Veggies & Beans
  • Tempeh Bean Bourguignon,
  • Butternut Squash Chickpea Curry> Low/no Fat DR. ORNISH Style

Remote Learning

This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.

Upon registration, the instructor will send along additional information about how to log-on and participate in the class.

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Cancellation up to the day before, full refund.
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Reviews of Classes at SunCafe Organic Cooking Classes (30)

School: SunCafe Organic Cooking Classes

SunCafe Organic Cooking Classes

SunCafe is dedicated to serving healthy, organic, exceptional tasting meals full of vibrant flavors. We hope to change the way you think about food. Our restaurant doesn't fry it, kill it, or overcook it, we just give you exceptional tasting food that's healthy for you!

SunCafe has won multiple culinary...

Read more about SunCafe Organic Cooking Classes

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