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Green and Growing: Spring Vegetarian is unfortunately unavailable

Thankfully we have 35 other Vegetarian Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Handmade Pasta Cooking For Two People (BYOB)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Join us at Taste Buds Kitchen for an unforgettable culinary experience where you'll learn new techniques and enjoy a delicious multi-course menu, all while having a great time with your date or friends. Bring your favorite beverage (BYOB) and get ready to create and savor fresh handmade pasta and mouthwatering dishes. No prior cooking experience needed!

(2198) All levels 18 and older
$195
for 2 students
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Tagliatelle al Pesto with an Italian Master Chef

CocuSocial Cooking Classes @ 815 6th Ave, New York, NY

Embark on a culinary journey through the flavors of Italy with an Italian master Chef. Learn authentic techniques and traditions of regional Italian cuisine, from making pesto alla Genovese with a mortar and pestle to crafting fresh egg tagliatelle pasta from scratch. No experience is required, just a passion for good food and a desire to learn.

(1742) Beginner 21 and older

Classic Handmade Pasta

CocuSocial Cooking Classes @ 459 Grand St, Brooklyn, NY

Learn the art of creating delicious handmade pasta from scratch at CocuSocial Cooking Classes. Discover the secrets of making perfect pasta dough and transforming it into beautiful noodles, with the option to add dried herbs and spices for extra flavor. Join us for a fun and instructive cooking experience, suitable for both beginners and cooking enthusiasts.

(1742) Beginner 21 and older

Vegan Cooking: A Taste of India Cooking For Two People (BYOB)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Explore the rich flavors of Indian cooking as you uncover the secrets of traditional spice blends and learn to create mouthwatering dishes in this hands-on culinary adventure. Vegan-friendly and perfect for a pair of friends, this class at Taste Buds Kitchen will transport you to the vibrant streets of India.

(2198) All levels 18 and older
$195
for 2 students
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How to Cook Vegetables Properly

Home Cooking New York @ 158 Grand St, New York, NY

Learn the secrets to cooking vegetables like a pro in this informative cooking class. Discover how to properly prepare and cook a variety of vegetables, from blanching to roasting, and master new recipes that will make your taste buds sing. Expand your culinary skills and add more veggies to your daily meals.

(2012) All levels 16 and older
See all Vegetarian Cooking classes NYC

Green and Growing: Spring Vegetarian

  • All levels
  • 13 and older
  • $125
  • 132 Mulberry St, New York, NY
  • 2 hours & 30 minutes

Start Dates (0)

  • $125
  • Miette at Mulberry @ 132 Mulberry St
    Suite 2D, New York, NY 10013
  • 2 hours & 30 minutes
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Class Description

Description

What you'll learn in this vegetarian cooking class:

We were inspired by budding trees and the bursting Greenmarket to create this delicious green-centric menu. A novel take on bruschetta is a vibrant green pea spread, slathered over sourdough bread, followed by a super green minestrone that is freshness personified. 

Asparagus is all over the market right now, so we’ll take advantage of this and make a creamy asparagus risotto. Dessert isn’t green, but would you want to eat a green dessert?

Menu:

  • Green pea bruschetta made with sourdough bread
  • Spring greens minestrone with asparagus, celery, fava beans, string beans, zucchini, basil, and parsley
  • Asparagus risotto
  • Raspberry sorbet with blueberry coulis
Note:

Students below 18 years old should be accompanied by a parent/guardian.

Refund Policy

Classes are not refundable, but you can reschedule if we are notified at least 7 business days prior to the class you have signed up for. If you find you can not make it to a class at the last minute, please consider finding someone to take your place.

In signing up for class, you acknowledge that you have read this policy.

Reviews of Classes at Miette (469)

(4.7-star rating across 469 reviews)
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Miette

Miette means, "little crumb" in French. This name was chosen while giving cooking classes at the restaurant Tartine in the West Village. Since Tartine means "slice of bread" we thought it an appropriate name for the school!

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Miette

Miette

All classes at this location

There are 2 entrances located between Umbertos Clam House. One is to the left if facing the restaurant and that is 1 flight up the stairs you will need to press 11 then the green bell key and wait to be buzzed in. The other is to the right of the restaurant that is a black street level elevator and just press the elevator button to gain access and go to the 2nd floor. There is also an intercom system there as well in case the elevator is locked. Closest Train stations are: B,D at Grand Street,N, R, J, Q, 6 at Canal Street. Parking is available on Elizabeth & Mott between Hester and Canal Street.

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