Tea Classes in NYC, New York

Apply Filters

Common Time Filters

Weeknights
Weekends

Days of the Week
What days are you free to take a class?

Class Times
What time are you able to take a class?

Class Schedule
When are you looking for a class?

Currently viewing classes from to

Where do you want to take your class?

Skill Level

Duration

Age

How many seats do you want?

Searching

Tea Classes Coming up in New York

8 classes have spots left

Greek Cooking w/ Despina: Taste of Workshop #2

at The League of Kitchens - Queens 24th & 25th Avenues East Elmhurst, Brooklyn, New York 11369

Taste of Workshop #2 (Non-Vegetarian) An exciting introduction to Greek cuisine! This 2.5 hour class starts off with a warm welcome to Despina’s home where she will greet you with a cup of Greek mountain tea and a delicious homemade snack. You will learn to make tiropita, a flaky phyllo pie filled with a delicate cheese and egg mixture. Using fresh...

No upcoming schedules
$135

Taking a class with friends or coworkers?

Explore private event options.

Learn More »

Lebanese Cooking w/ Jeanette: Immersion Workshop #2

at The League of Kitchens - Bay Ridge 76th St & 5th Ave Bay Ridge, Brooklyn, New York 11209

In Workshop #2 (Vegetarian), you will start off by making a smoky, garlicky baba ganoush, an eggplant spread, which you'll take to a sour and sweet place with a topping of chopped tomato and a drizzle of pomegranate molasses.  You will then learn to make mujaddara, a famous Lebanese lentil and rice porridge, which is topped with crispy fried...

No upcoming schedules
$179

Be first to know about new tea classes

Add this topic and we'll let you know about new classes, trending topics and last minute discounts

Follow

Bengali Cooking w/ Afsari: Immersion Workshop #1

at The League of Kitchens - Bay Ridge 74th St & 5th Ave Bay Ridge, New York, New York 11209

In Workshop #1 (Non-Vegetarian), you will start by making shobji dal, a comforting soupy lentil and vegetable dish made with bottle gourd, cauliflower, tomato, carrots, and peas, seasoned with ginger, coriander, cumin, chilli, turmeric and panch phoron, a traditional Bangladeshi spice blend.  Next you’ll make a rich and subtle chicken curry...

No upcoming schedules
$179

Argentinian Cooking w/ Mirta: Immersion Workshop #1

at The League of Kitchens - Forest Hills 67th Rd & 67th Dr, New York, New York 11375

Mirta’s zest for life and passion for her country of Argentina will immediately impress you as she welcomes you to her art-filled home. She will greet you with a hot cup of mate, the traditional herbal tea of Argentina, along with an assortment of snacks, which may include toasted Argentinian bread, artisanal cheeses and charcuterie from her local...

No upcoming schedules
$179

Spring Cleanse: Menu 1

Special School Offer!
20% Off Bhagavat Life Gift Cards! Learn More >

at Bhagavat Life - East Village 25 1st Ave 5th Fl, New York, New York 10003

In these cooking classes, you'll learn how to prepare delicious and easy-to-make dishes that unlock all the healing forces of spring.  Menu: Detox Kulthi Bean Khichari with Barley Sauteed Leafy Greens Bitter Melon and Taro “Fries” Cilantro Chutney for Heavy Metal Detox Sesame Sweeties Kidney Cleanse Tea

No upcoming schedules
$125

Uzbek Cooking w/ Damira: Taste of Workshop

at The League of Kitchens - Brooklyn 11219

Damira hails from Samarkand, the crossroads of East and West, and a city whose inhabitants are known for their warm and generous hospitality. You’ll appreciate this reputation as soon as Damira welcomes you into her home with a hot cup of green tea and an assortment of homemade traditional snacks, which could include pastries filled with meat and...

No upcoming schedules
$135

Korean BBQ

at The Institute of Culinary Education - Financial District Brookfield Place, 225 Liberty St, 3rd Floor, New York, New York 10281

The popularity of Korean BBQ is growing, fueled by the DIY aspect of making dinner with friends and family and eating as you cook. You don’t have to have a table with a built-in grill to enjoy your favorite flavor-packed grilled meats at home: grill pans on your stove or an outdoor grill are great stand-ins.  Your menu starts with: gyeran...

No upcoming schedules
$135

Mille-Feuille & Madeleines (Napoleon)

at Atelier Sucré - East Village 104 East 7th Street, New York, New York 10009

The preparation of the mille-feuille, which is a delicious puff pastry, includes folding technique, making light custard cream, and baking. You'll get a chance to learn the theory of mille-feuille as you make your own to take home! We'll also teach you how to make madeleines which are a perfect accompaniment to your tea or coffee. Note: We...

No upcoming schedules
$99

Uzbek Cooking w/ Damira: Immersion Workshop #1

at The League of Kitchens - Brooklyn 11219

Damira hails from Samarkand, the crossroads of East and West, and a city whose inhabitants are known for their warm and generous hospitality.  You’ll appreciate this reputation as soon as Damira welcomes you into her home with a hot cup of green tea and an assortment of homemade traditional snacks, which could include pastries filled with meat...

No upcoming schedules
$179

Bengali Cooking w/ Afsari: Immersion Workshop #2

at The League of Kitchens - Bay Ridge 74th St & 5th Ave Bay Ridge, New York, New York 11209

In Workshop #2 (Vegetarian), you will begin at the end - dessert. Afsari’s award winning rice pudding takes a fair amount of preparation but is worth every step. She will introduce you to the fragrant kalazeera short-grained rice, which is soaked, dried, and crushed. You will then simmer it slowly with milk, cream, butter, sugar and cardamom pods,...

No upcoming schedules
$179

Lebanese Cooking w/ Jeanette: Immersion Workshop #1

at The League of Kitchens - Bay Ridge 76th St & 5th Ave Bay Ridge, Brooklyn, New York 11209

Jeannette is a shining example of the hospitality that Lebanese culture is known for. When you spend the afternoon in her home, you will feel like both a student and an honored guest. Jeannette puts incredible care and detail into her cooking, as you will see when you work with her.  Upon arrival, you will sit down to a cup of cinnamon tea...

No upcoming schedules
$179

CourseHorse Gift Card

Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.

Buy a Gift Card

Couple Date Class: French Tart night

at Atelier Sucré - East Village 104 East 7th Street, New York, New York 10009

The preparation of tarts, which is a delicious crust filled treat, includes dough technique, making light custard cream, and baking. You'll get a chance to learn the theory of Lemon/chocolate and/or Fruit tarts as you make your own to take home! We'll also teach you how to make madeleines which are a perfect accompaniment to your tea or coffee. Each...

No upcoming schedules
$175

Bengali Cooking w/ Afsari: Taste of Workshop

at The League of Kitchens - Bay Ridge 74th St & 5th Ave Bay Ridge, New York, New York 11209

An exciting introduction to Bengali cuisine! This class begins with a warm welcome to Afsari’s home where she will greet you with a cup of ginger tea and a delicious homemade snack. Menu for "Taste of" Workshop (Vegetarian): Gobi Masala (Cauliflower and Potato in a Spiced Tomato and Coconut Sauce)  Cauliflower florets, potatoes, and tomatoes...

No upcoming schedules
$135

Lebanese Cooking w/ Jeanette: Taste of Workshop

at The League of Kitchens - Bay Ridge 76th St & 5th Ave Bay Ridge, Brooklyn, New York 11209

Jeanette is a shining example of the hospitality that Lebanese culture is known for. When you spend the afternoon in her home, you will feel like both a student and an honored guest. Jeannette puts incredible care and detail into her cooking, as you will see when you work with her. Upon arrival, you will sit down to a cup of cinnamon tea and a beautiful...

No upcoming schedules
$135

Bengali Cooking w/ Afsari: Immersion Workshop #3

at The League of Kitchens - Bay Ridge 74th St & 5th Ave Bay Ridge, New York, New York 11209

Bengali cuisine, a rich culinary tradition found in the eastern part of the Indian subcontinent, is known for its aromatic spices and diverse range of fresh flavors. This Immersion workshops include a light lunch and beverage, 3 hours of hands-on cooking instruction, a full dinner, a recipe packet, and a shopping guide Menu for Immersion Workshop...

No upcoming schedules
$179
Reset all filters.

No results found

Try removing some filters.