Drink Making Classes in NYC, New York

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Palate Development

at Cafe Grumpy - Lower East Side 13 Essex St, New York, New York 10002

Most specialty coffee bags that you see on the shelf list lots of “tasting notes” such as raspberries or dark chocolate. When it comes to the different things you can taste in coffee, the possibilities are endless! Our palate development class will help you identify those notes through comparative tasting and instruction. After taking this class...

No Upcoming Schedules
$30

Wild Meads: Working With Nature

at Bitter & Esters - Prospect Heights 700 Washington Ave, Brooklyn, New York 11238

Raphael Lyon, founder and head mazer (meadmaker) of Enlightenment Wines Meadery in Bushwick will give a special class on wild meads, using natural methods, spontaneous fermentation, and time you can get a sense of what mead making has been historically like across thousands of years!  Learn to work with the organisms around us and not against...

No Upcoming Schedules
$55

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Wines of Spain: Classics Revisited

at Astor Center - East Village 23 E 4th St 2nd Fl, New York, New York 10003

Join Andy Fisher, President of Astor Wines & Spirits and Astor Center, on a tasting tour of Spain’s most important wine regions. Rias Baixas, Rioja, and Priorat are some of the areas we’ll cover as we focus on the premier offerings of Spain. Discover how Spanish wine has evolved and taste how winemakers are converting classic expressions into...

No Upcoming Schedules
$89

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Dessert Drinks: Bubble Tea and Friends

at Brooklyn Brainery - Prospect Heights 190 Underhill Ave, Brooklyn, New York 11238

In this class, you'll learn the history and how to create a bubble tea. Whether you call it bubble tea, pearl milk tea, boba, or any of a million other names, there's one thing we can all agree on: putting weird gelatinous spheres in your drink is an oddly great idea. We'll start from bubble tea's "official" creation in the 80's, tracing its roots...

No Upcoming Schedules
$23

Drink From Your Garden

at New York Botanical Garden - NYBG Bronx 2950 Southern Blvd, Bronx, New York 10458

Turn your homegrown herbs and fruits into sophisticated drinks! Michael Blakeney, a private estate gardener whose botanical beverages have been featured in The New York Times Magazine, will show you how.  He'll demonstrate how to concoct shrubs, or infusions made with vinegar, that can be mixed with seltzer or alcohol, using what's in season—from...

No Upcoming Schedules
$85

Espresso Techniques

at Procreate Coffee NYC - Sunset Park 158 27th St 3rd Fl, Brooklyn, New York 11232

In this class, you will drink A LOT of espresso! You will begin with learning the complicated relationships between dose, volume, time, temperature, pre-infusion, grind setting, and how they interact so that you will understand the amount of control you have over the flavor of your espresso. Then you will learn what you can do to make espresso more...

No Upcoming Schedules
$60

Aeropress

at Cafe Grumpy - Lower East Side 13 Essex St, New York, New York 10002

Spend an evening with us learning to brew coffee using the Aeropress. The Aeropress is a unique device (great for travelling), so we will cover the basics of brewing coffee and how to apply these techniques to the Aeropress. We will learn what proper extraction means and how to taste it in your cup. Our detailed instructions combined with plenty of...

No Upcoming Schedules
$30

Kombucha 101: Fermenting Tea

at Bitter & Esters - Prospect Heights 700 Washington Ave, Brooklyn, New York 11238

Joshua Witchger has spent the last seven years fermenting foods and beverages at home, on farms, and at work. As the operations manager for Brooklyn Brine he brews kombucha and other funky drinks for their cafe. We'll be covering a whole range of topics on making Kombucha: Defining Kombucha What's a SCOBY? How to Make Kombucha Ingredients / Fermentation...

No Upcoming Schedules
$55

Tea 101

at Kronen Tea Education - Midtown 1120 Ave of the Americas 4th Fl, New York, New York 10036

This special course includes: How tea created empires and revolutionized culture. Overview of the production process: harvest, oxidation, blending, and bagging. Introduction to the main types of tea, and their less common variations. Benefits to a lifestyle of overall wellness.

No Upcoming Schedules
$49

Whiskey Cocktails

at Astor Center - East Village 23 E 4th St 2nd Fl, New York, New York 10003

Join us on a whole new whiskey trail. We’ll get to know a few special examples from around the world through the prism of classic cocktails. The drinks we make will showcase the unique characteristics of whiskies from Scotland, Ireland, and the U.S.—including New York! Pick up cocktail-making tricks while enjoying a power-packed historical survey...

No Upcoming Schedules
$85

Making Kombucha

at New York Botanical Garden - Midtown 20 W 44th St 3F, New York, New York 10036

Fermentation is one of our oldest food processing methods. Scientifically known as zymology, it refers to the conversion of carbohydrates into alcohols, carbon dioxide, yeast, or bacteria.  We'll cover the basic science of how to ferment tea to make kombucha, how it can improve your gut health, and ways to brew it yourself. You'll try your hand...

No Upcoming Schedules
$75

Tea and Well-Being Series

at Radiance Tea House - Midtown 158 W 55th St, New York, New York 10019

In this tea course, you will understand the facts about tea, master the way of brewing tea, and experience the SPIRIT of tea. Through hands-on learning with our tea master as well as national certified herbalist, profound your passion of tea in a more professional way, we hope that this series of tea course will bring you, the ever-busy New Yorkers...

No Upcoming Schedules
$105

Beer and Brewing 101

at Q.E.D. - Astoria 27-16 23rd Ave, Astoria, New York 11105

Conduit Beer Co.’s Beer and Brewing 101  Taught by seasoned homebrewer Dailey Crafton. Dailey will cover the basic beer brewing process through live demonstration and conduct a tasting and discussion of the makeup and flavor profiles of 6 popular beer styles.

No Upcoming Schedules
$75

Harvest Cocktails

at Corkbuzz Restaurant & Wine Bar - Union Square 13 E 13th St, New York, New York 10003

What is Seasonality?  Why does it feel so nice to eat and drink ingredients that match the season?  The idea of seasonal ingredients is not new, in fact, most pre-industrial cultures relied on the seasons to define which culinary ingredients would be available for holiday celebrations and daily living. Explore autumnal spirits, liqueurs,...

No Upcoming Schedules
$87.10

Classic Cocktails

at Corkbuzz Restaurant & Wine Bar - Union Square 13 E 13th St, New York, New York 10003

Where do cocktails come from? What are sours and slings? Why does James Bond sometimes order a Martini "shaken not stirred", and at other times "stirred not shaken"?  Learn how to shake, stir, muddle and float your way through basic and historic cocktail recipes.  Join our head bartender Jake and learn the facts and folklore behind classics...

No Upcoming Schedules
$87.10
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