Wine and Cheese Classes in NYC, New York

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Wine and Cheese Classes Coming up in New York

80 classes have spots left

Mozzarella Making

at Murray's Cheese - Greenwich Village 254 Bleecker St, New York, New York 10014

Mild and milky, smooth and silky: any way you stretch it, we love fresh mozzarella! In this class, we'll teach you the ways of creating your own mozzarella balls from curd. First, we'll taste several samples of fresh pasta filata (pulled curd) style cheeses (think Mozzarella, Bufala, Burrata, oh my!). Then we'll all roll up our sleeves to turn curds...

Monday Oct 28th, 6:30pm - 8pm

$116.77

Cheese 101

at Murray's Cheese - Greenwich Village 254 Bleecker St, New York, New York 10014

Calling all cheeselovers! Whether you're an Epoisses expert or a Roquefort rookie, Cheese 101 is the place to be. We'll walk you through a tasting of seven families of cheese--from fresh to bloomy to blue and everything in between--so that you leave armed with the knowledge you need to approach even the most daunting of cheese counters and create a...

Friday Nov 29th, 6:30pm - 8pm

$95.74

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Wine 101

at NYC Wine Company - West Village 330 W 11th St, New York, New York 10014

The Wine 101 class promises, at a minimum, you will taste ten unique wines, sample artisanal cheeses from Murray's Cheese, and leave with a keen sense of what makes wines different along with a better understanding of not only what you like, but also why you like it. While that may seem sufficient for two hours, we aim for more. In...

Friday Nov 8th, 7pm - 8:45pm

Cheesemaking 201: Burrata

at The Homestead at Bedford Cheese Shop - Gramercy 67 Irving Pl, New York, New York 10003

Need a reason to drink wine and shove your hands into hot water? We're here to help! Join us in the Homestead where we'll enjoy a sit down tasting of fresh cheeses, followed by a hands on cheese making session to create the ball of "mutz" filled with the good stuff you love.  Learn to make Burrata and casually impress your friends, not to mention...

Friday Oct 18th, 6pm - 7:30pm

French Bistro Classics

at Home Cooking New York - SoHo 158 Grand St Stu 206, New York, New York 10013

Come see why Julia Child devoted her whole life to this wonderful cuisine. Gougeres (warm Gruyere cheese puffs) Hanger Steak with Red Wine-Shallot Sauce Pommes Anna String Beans Amandine  Tarte Tatin Make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving! Important: Please reach out to CourseHorse...

Saturday Nov 23rd, 6pm - 8:30pm

Pairing Perfection: Meat Lovers Edition

at Murray's Cheese - Greenwich Village 254 Bleecker St, New York, New York 10014

This will be a class filled with meat and cheese paired with fantastic accoutrements that will get you even hungrier for artisanal, handmade products being made all over the world. All meats will be perfectly paired with cheeses plucked fresh from our shop. This is a serious gastronomic adventure, and you'll be armed with unlimited glasses of bubbly...

Tuesday Oct 15th, 6:30pm - 8pm

$90.48

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Italy: North to South

at NYC Wine Company - West Village 330 W 11th St, New York, New York 10014

Without question, Italy provides a staggering percentage of the world's most distinctive and exalted wines. In addition, the sheer breadth of styles they produce is equally impressive. From the minerally perfumed whites of the Tre Venezie and Val d'Aosta to the dark, powerful reds of Sicily and Campania, this country continues to be a formidable force...

Friday Nov 1st, 7pm - 8:45pm

NYC Vinos & Tapas Trail

at NYC Wine & Food Trails (Gastro Tours) - SoHo 10013

Taste some of Spain's most authentic foods and wines, and discover the true “tapeo” experience. Itinerary: ​During this 2 hour tour, we'll visit 3 locations within a 5 -10 minute walk in SoHo, Nolita and Little Italy. Ranging from classic shops to newly opened restaurants, all of these locations share one thing in common, they're owned and...

Saturday Oct 19th, 3pm - 5:30pm

Steakhouse (Adult / GF / BYOB)

at Taste Buds Kitchen - Chelsea 109 W 27th St 10th Fl, New York, New York 10001

Flavorful, tender and melt-in-your-mouth delicious? Yes, please! Join us for an evening of good food and festive flair as we learn the techniques to preparing mouth-watering Seared Steaks with a Red Wine Reduction, Truffle Mashed Potatoes, and a traditional Bleu Cheese Chopped Salad.  With easy to digest tips & tricks, we’ll discover the...

Friday Oct 25th, 9pm - 11pm

Burrata Making

at Murray's Cheese - Greenwich Village 254 Bleecker St, New York, New York 10014

Sweet, mild, milky, and wonderful, Burrata is the food version of Beyonce—a good choice anytime, anywhere, and for any reason. Everyone loves it; now come learn how to make your own at Murray’s Cheese, America’s favorite cheese shop. And now, we've heard you and we're listening! Let's add truffles, pesto, sundried tomato paste and more to these...

Saturday Oct 19th, 1pm - 2:30pm

$116.77

Best of Bourbon

at Le Grand Triage: Wine & Whiskey - Upper East Side 1657 First Ave, New York, New York 10028

Do you love rich, smooth whiskeys? Or spirits with notes of caramel, toffee, and vanilla? Then you’re likely a Bourbon-lover, and this is a perfect class for you. Throughout the course of the evening, we’ll taste 6 American Bourbons with our resident whiskey expert that each showcase a particular style of Bourbon production. In addition to the...

Saturday Oct 26th, 7:30pm - 9:30pm

Wine Tasting & Chef's Demo Series

at The Cook’s Studio at wineUdesign - Hicksville 156a Engineers Dr, Hicksville, New York 11801

Join us on the last Monday of every month for a special wine pairing by the vintner, and cooking demonstration by the Chef. Start with a sampling of wine and cheese as soon as you enter our tasting room. You’ll get a thorough explanation of wineUdesign’s traditional family process for making wine, tour the barrel room, and see the machinery....

Monday Oct 28th, 7pm - 9pm

$76.95

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All About Orange Wines

at Corkbuzz Restaurant & Wine Bar - Chelsea 75 9th Ave, New York, New York 10011

We will be learning about one of the most unique wines: orange wines! If you love a summery rosé, chances are you will love orange wines as well.  These white grapes spend some time macerating with the skins, gaining color and body, and can come froWe will be covering how these wines are created, as well as terroir, climate, geology, and of...

Wednesday Oct 23rd, 6:30pm - 8pm

$87.10

Saturday Sips - Tasting: New York State Wines

at Abigail's Kitchen (formerly Camaje) - Greenwich Village 85 MacDougal St, New York, New York 10012

Sit back and relax while chef-owner and certified sommelier Abigail Hitchcock teaches you about swirling, sniffing, terroir and finish.  Six ridiculously quaffable, entirely refreshing wines from around Portugal, served with cheeses from Murray’s. Class Price is per Person

Saturday Oct 26th, 5pm - 6:30pm

A Study of Cheddar - English & American

at The Homestead at Bedford Cheese Shop - Gramercy 67 Irving Pl, New York, New York 10003

Are all Cheddar cheeses created equal? NO! From mild to sharp, from farmhouse to European to locally sourced, cloth bound or wax enclosed. One of the most popular cheeses on earth, it hails from Somerset England and is now made internationally; all of which infuse the cows milk with a unique flavor profile based on the local air, water & grain. ...

Friday Oct 25th, 6pm - 7:30pm

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