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La Scuola at Eataly Flatiron Classes, New York

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La Scuola at Eataly Flatiron Classes Coming up in New York

4 classes have spots left

Get to Know Gnocchi: A Dinner & Hands-On

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

When many people hear gnocchi they may be drooling over potato gnocchi, but did you know there are actually many different types throughout Italy? In this semi hands-on class, join La Chef of La Scuola to learn more about this fully and delightful pillowy pasta and all its variations.  During this class, you'll...

Saturday Nov 23rd, 6pm - 8pm

$136.09

Guided Wine & Oyster Tasting with Island Creek Oysters

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

There are few things as fun and engaging as pairing wine and oysters together. In this class, we are joined by our friends from Island Creek Oysters and Eataly's Beverage Team for a guided oysters and wine tasting. In this class, you'll explore the nuances of oysters and wine, and the interaction between the two. With an oyster expert from Island...

Friday Nov 15th, 6:30pm - 8pm

$70.77

An Essential Eatalian Walking Tour

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave, New York, New York 10010

Whether it is your first time at Eataly, or you simply want to learn more about us, we invite you to come on a Walking Tour of Eataly NYC Flatiron. Join us to learn about our Italian heritage and products, taste some deliziosa items along the way, and be a part of the Eatalian family by the time you leave! During this specialized tour, you will:...

Wednesday Dec 18th, 10:30am - 11:45am

$43.55

Panzerotti & Neapolitan Calzone

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Here at Eataly we love pizza. Why? Because there is not just one type! With so many choices, tonight we want to teach you about two of our other favorites: Panzerotti and Rossopomodoro's Calzone. In this hands-on class and dinner, we'll start from the basics, the dough. Watch as our Chef of La Scuola and our expert pizzaioli from Rossopomodoro, Italy’s...

Tuesday Nov 26th, 6:30pm - 8pm

$108.88
316 La Scuola at Eataly Flatiron classes that have ended
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Formaggio & Vino: A Cheese & Wine Tasting

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Here at Eataly, we’re proud to offer an extraordinary selection of Italian and domestic cheeses and wines. During this night only, spend time with one of our resident Cheesemongers and Beverage Experts as they step away from their stations for the night, to join us at La Scuola.  Together, they will walk you through a tasting journey of...

No upcoming schedules
$85

Fresh Dragged Pasta: A Dinner & Hands-On Workshop

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Making fresh pasta may seem daunting, but once you get the hand of it, it's a beautifully therapeutic process that you may very well come to love and incorporate into your weekly cooking. For Italians, afterall, the perfect fresh pasta dish is the result of high quality ingredients, a well-crafted dough, and an understanding of how to pair pasta shapes...

No upcoming schedules
$125

Pastas of the South: A Dinner & Hands-On Workshop

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Known for its diverse palate and regional cuisine, Italy’s culinary identity can often be defined by its pasta. The combination of climate and soil influence what type of wheat is grown. Southern pasta shapes each have their own unique history. Hearty durum wheats tend to grow here, resulting in protein-rich pasta dough, eliminating the need...

No upcoming schedules
$125

The Food & Wine of Alto Adige

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Italy’s northernmost province of Alto Adige boasts the beauty of the Dolomites (a UNESCO World Heritage Site), Mediterranean landscape and Alpine peaks. The cuisine of the region is influenced by its mild climate, fertile soil, and its neighboring territories including modern-day Austria & Switzerland. Wines of the region...

No upcoming schedules
$100

Lots of Mozz(arella)

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Making mozzarella is a very manual process requiring a great deal of dexterous labor and precision. Observe Eataly’s Cheesemonger transform curd into creamy, chewy, mozzarella for you to enjoy. In this class, you will: Explore the different varieties of mozzarella and the history of this pasta filata cheese Learn about the versatility of mozzarella...

No upcoming schedules
$100

Saints, Symbols and Spaghetti: Celebrate the Feast Day

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Full Course Name: "Saints, Symbols and Spaghetti: Celebrate the Feast Day of All Saints with Professor Rocky Ruggiero" Eataly NYC Flatiron welcomes back Professor Rocky Ruggiero and the celebration of The Feast Day of All Saints - The Festa d'Ognissanti as it is called in Italian. Celebrated on November 1st since the 8th century CE, it is still...

No upcoming schedules
$110

Pastas of the North: A Dinner & Hands-On Workshop

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Pastas of the North: A Dinner & Hands-On Workshop Featuring the traditional cuisine of Lombardia Known for its diverse palate and regional cuisine, Italy’s culinary identity can often be defined by its pasta. The combination of climate and soil influence what type of wheat is grown. Northern pasta shapes each have their own unique history. Soft...

No upcoming schedules
$125

A 4-Course Chef's Table: An Italian Thanksgiving

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Just as Thanksgiving is the signature American holiday devoted to food and family, Italian culture is rooted in family traditions which revolve around food. This November, we’re giving thanks the Italian way. Join us in this Chef’s Table class to learn about and taste the perfect dishes for the season and holiday.  In this class, guests...

No upcoming schedules
$125

The Venetian Art of Risotto all’onda

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Risotto is a classic technique for cooking rice that involves coaxing starch from the rice with frequent stirring and the heat of broth. Risotto all’ onda is a common term for Venetian style risotto,‘ all’onda ‘ meaning that the finished product should ripple like the ocean current, yet maintain its classically creamy consistency. It should...

No upcoming schedules
$100

Spotlight on Pasta alla Carbonara

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

Pasta alla carbonara has humble roots in the Apennine hills of central Italy, not far from Roma. The dish was known as the shepherds’ favorite as they roamed the hilly pastures following the movement of flocks, a practice known as transumanza, thanks to its simple, readily available ingredients: egg, guanciale, and cheese. Join us...

No upcoming schedules
$50

The Art of Winter Risotto

at La Scuola at Eataly Flatiron - Flatiron 200 5th Ave , New York, New York 10010

The Art of Winter Risotto All’onda : Featuring Urbani White Truffles & Prunotto Wines Risotto is a classic technique for cooking rice that involves coaxing starch from the rice with frequent stirring and the heat of broth. The result?  A rich, smooth, velvety dish that still makes us swoon. We're not surprised that this method was created...

No upcoming schedules
$100
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