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Miette
Upcoming Classes in NYC
Miette offers cooking classes that focus on teaching students about food and cooking and proper preparation techniques.
7 classes have spots left
An All-Apple Brunch Fest Menu
Miette @ 132 Mulberry St, New York, NY
Bringing home bags of those irresistible apples from the Greenmarket and not sure what to do with them all? Bring them on! You'll prepare: Butternut Squash and Green Apple Soup (Granny Smith) Chef Paul's Amazing Apple Pancakes (Golden Delicious) Roasted Spicy Apples with Homemade Vanilla Ice Cream (Ginger Crisp/ Market Find) Students below 18 years old should be accompanied by a parent/guardian.
$125
Hommage to Mom: A Mother's Day Menu
Miette @ 132 Mulberry St, New York, NY
Our cooking classes are designed for anyone who wants to cook, from the beginner to the more experienced home chef. Students will expand skills and knowledge, learn new techniques, and gain confidence in the kitchen. All classes are hands-on! Students work with fresh seasonal farmers’ produce and other healthful ingredients to prepare our own, well-tested recipes in a relaxed setting. Each student receives a recipe packet and all classes end with...
$125
Grilling Masterclass and Butchering Demo on Mulberry
Miette @ 132 Mulberry St, New York, NY
Learn to cook the following: Tomato Gazpacho Grilled (whole lamb) with fresh herbs Baccala (dry codfish gratin) Kale and Endive Salad with Anchovy Dressing Grilled Vegetable Quesadillas Hazelnut Cake with Orange Syrup and Frozen Yogurt Ice Cream Note: Students below 18 years old should be accompanied by a parent/guardian.
$125
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Viva Argentina: Culinary Masterclass
Miette @ 132 Mulberry St, New York, NY
Fall Italian Menu Pasta e fagioli soup Potato and ricotta gnocchi with wild boar ragu’ alla maremmana Braised lamb shank in a red wine and juniper berries sauce with chestnut pure’ Panettone bread pudding with homemade mascarpone gelato Note: Students below 18 years old should be accompanied by a parent/guardian
$125
Mastering the Art of Pho
Miette @ 132 Mulberry St, New York, NY
Learn to cook the following: Authentic Beef Pho Shrimp Spring Roll with Hoisin Dipping Sauce Braised Bok Choy with Hot Sesame Oil Sticky Coconut Rice with Caramelized Bananas Note: Students below 18 years old should be accompanied by a parent/guardian.
$125
Dinner in Rome
Miette @ 132 Mulberry St, New York, NY
Learn to cook the following: Crab Cakes with fresh herb sauce Shrimp Risotto with Red Wine Bacon Rosemary Radicchio Warm Chocolate Cake with Homemade Vanilla Ice Cream Student below 18 years old should be accompanied by a parent/guardian.
$125
Perfect Crab Cakes, Perfect Risotto
Miette @ 132 Mulberry St, New York, NY
Learn to create these elegant dishes that you'll make again and again in this hands-on class with professional chef Paul Vandewoude. Crab cakes with fresh herb sauce, and shrimp risotto with red wine, bacon, rosemary and radicchio are paired with the hands-down favorite warm chocolate cake and homemade vanilla ice cream. Note: Students below 18 years old should be accompanied by a parent/guardian.
$125
Speedy Salmon for Home Cooks
Miette @ 132 Mulberry St, New York, NY
Learn to cook the following: Beet and Orange Mint Salad with Feta Cheese Soy-glazed Salmon with Ginger Red Cabbage and Sautéed Spinach Spicy Warm Cocolate Cakee with Homemade Vanilla Ice Cream Note: Students below 18 years old should be accompanied by a parent/guardian
$125
Best in Brunch
Miette @ 132 Mulberry St, New York, NY
Learn to cook the following: Roasted Potatoes Poached Egg and Muffins Hollandaise Sauce Creamed Spinach Caesar Salad with Homemade Rosemary Croutons Mimosa Vodka Lemon Sorbet Students below 18 years old should be accompanied by a parent/guardian.
$125
The Whole Bird: How to Prepare Chicken
Miette @ 132 Mulberry St, New York, NY
Learn to cook the following: Chicken Liver Saute with Caramelized Onions and Truffle Butter Crispy Chicken Wings with Lemon Salt and Creamy Dill Dipping Sauce Roasted Skin on Chicken Breast with Lemon Caper Sauce Chicken Leg Rice Bake with Wild Mushrooms Chicken Schmaltz Broccoli Rabe with Crispy Shallots Note: Students below 18 years old should be accompanied by a parent/guardian.
$125
Celebrate Mother’s Day Sunday Brunch
Miette @ 132 Mulberry St, New York, NY
Learn to cook the following: Crab Cakes with Basil Sauce Asparagus and Shrimp Risotto Orange Hazelnut Cake with Freshly-made Frozen Yogurt Ice Cream and Blueberry Sauce Students below 18 years old should be accompanied by a parent/guardian.
$125
Father's Day Grilling Masterclass and Butchering Demo
Miette @ 132 Mulberry St, New York, NY
Join us for a special Father's Day event with Chef Paul as he leads a nose to tail grilling experience on our two outdoor grills. Starting with a whole lamb, this hands-on class will teach you the fine art of butchering, prepping the meat, and grilling it to perfection. The menu includes summer favorite side dishes that will carry you through Labor Day.
$135
Chef's Favorite: Crab Cakes and Pork Tenderloin
Miette @ 132 Mulberry St, New York, NY
Learn to cook he following: Crab Cakes with Fresh Basil Sauce Roasted Pork Tenderloin served on a bed of celery root purée Julienned Vegetables with sage sauce Raspberry Soufflé Note: Students below 18 years old should be accompanied by a parent/guardian.
$125
Bringing Home the Bacon
Miette @ 132 Mulberry St, New York, NY
Learn to cook the following: Caesar Salad with Homemade Crouton and Bacon Bits Roasted Pork Tenderloin with Bacon, Drunken Beans, and Summer Vegetables Homemade Brownies with a Bacon Infusion, Vanilla Ice Cream, and Bacon Bits Students below 18 years old should be accompanied by a parent/guardian.
$125
Cooking with Craft Beer
Miette @ 132 Mulberry St, New York, NY
Get to know different styles of beer with a local NYC brewery tasting of three different kinds of beer, then cook a meal, learning about different ways to add your favorite brews to dinner. On the menu: Beer Battered Shrimp Tempura Brown Ale Mac n' Cheese Brats Sandwich with Carmelized Onions and Spicy Beer Mustard Fudgy Stout Brownies with Chocolate Porter Ice Cream
$125
Chef's Choice
Miette @ 132 Mulberry St, New York, NY
If you ever wondered what a professional chef would cook on his day off (no, it's not hot dogs), join professional Italian chef Ivan Beacco as he demonstrates how sous-vide preparation keeps the freshest ingredients fresh, and creates a delicious warm weather menu. Learn to cook the following: Zucchini Noodle Salad with Avocado Cream, Pine Nuts, Oven-Roasted Cherry Tomatoes Sous Vide Breast of Chicken with Prosciutto and Pecorino chips, Brown...
$125
Summer Grilling Techniques
Miette @ 132 Mulberry St, New York, NY
On Miette’s outdoor grills you’ll learn a number of different techniques and recipes for making the most of the summer grilling season. Chef Paul’s chipotle marinade is both tasty and versatile, you’ll use it here on a pork tenderloin and on a cornish hen, and you’ll learn how to judge the proper cooking time for different kinds of meat on the grill. Learning how to make a grilled quesadilla expands your grill repertoire....
$125
Summer Seafood
Miette @ 132 Mulberry St, New York, NY
Learn to cook the following: Fresh cavatelli pasta with crabmeat, peppers and rosemary Baked Fillet of Sole Almondine with Tomato and Zucchini Gratin Chocolate Salami Students below 18 years old should be accompanied by a parent/guardian.
$125
Italian Summer Seafood
Miette @ 132 Mulberry St, New York, NY
Join guest chef Ivan Beacco in creating this summer menu that combines the sophistication of the city with the healthy eating habits of the Mediterranean. Learn to cook the following: Crab Cakes with Zucchini and Carrot Ribbons with an aioli sauce Salmon with a Honey Dijon Glaze Couscous prepared with roasted vegetables Banana Crepe and Caramel Sauce Students below 18 years old should be accompanied by a parent/guardian.
$125
Christmas Provençal
Miette @ 132 Mulberry St, New York, NY
In the lead-up to Christmas, this warming menu of Cornish hens and soup and lentil salad makes for a satisfying holiday menu. If you are bringing something to a holiday meal, this plant-based soup, without any dairy, will suit all guests. Mesclun Salad with Goat Cheese and a Red Wine Vinaigrette Butternut Squash and Green Apple Soup Roasted Cornish Hens French Green Lentil Stew with a Warm Vinaigrette Dressing Potatoes Baked in Milk...
$125
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