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Instructor: Fabrizio Facchini
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Handmade Ricotta Ravioli
CocuSocial Cooking Classes @ 340 W 40th St, New York, NY
Learn the art of crafting authentic Italian ravioli from scratch in this hands-on cooking class. Expert instructors guide you through making pasta dough, filling it with a delicious ricotta mixture, and creating a butter and sage sauce for a truly satisfying meal. No experience is necessary, just a love for homemade pasta.
Sun, Jun 24th, 5–7pm EDT
(2 hours)
Other dates (2)
Homemade Lasagna
CocuSocial Cooking Classes @ 340 W 40th St, New York, NY
mpress your guest with your real traditional lasagna as we do in Italy from scratch. In this class, you will learn how to do the dough and the lasagna sheet, the Italian "Ragu" called Bolognese or Meat sauce (vegetarian options available) and a creamy nice bechamel. Once the preps are done,we will precook the sheets, mount the layers, bake and taste it. Buon Lavoro e Buon Appetito. Please arrive 15 minutes early to check in, especially if you’re...
$60
Desserts Made in Italy
CocuSocial Cooking Classes @ 340 W 40th St, New York, NY
Learn how to do 4 desserts made in Italy, a tasting course to reproduce at home with simple ingredients to use with almost same prep bases. Together will realize 1 Tiramisu, 1 Zuppa Inglese and 1 Torta Sfoglia al Limone Crema e Chatilly, 1 Mimosa naturally. You will see how is so simple to realize a "Cafe Gourmant" of this 4 Italian dessert using mini verrines or small shot glasses. Different textures and tastes to enjoy your guest of your Italian...
$60
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