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Irene Khin Wong

Teaches at Brooklyn Botanic Garden

Irene Khin Wong is the director of Saffron 59 Catering and Event Planning specializing in creating customized, multicultural Asian menus with diverse influences. The former chef and owner of the popular Road to Mandalay restaurant in Soho, Irene's passion for the culinary arts can be traced to her upbringing in Burma (Myanmar) and her close relationship with her grandmother from Guangdong province, China. Irene's latest project is coaching and consulting on nutritional and sustainable cooking.

Classes taught by Irene Khin Wong

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