Apr 24th
6–8pm PDT
Learn to cook delicious meals together as a couple with online cooking classes. Discover new recipes, improve your culinary skills, and create unforgettable dining experiences from the comfort of your own kitchen.
66 classes have spots left
San Francisco Wine School @ Online
Explore the art of food pairing and discover how different wine styles interact with primary flavor components. Enhance your palate and gain confidence in creating perfect combinations in this interactive workshop at San Francisco Wine School.
Apr 24th
6–8pm PDT
Apr 24th
6–8pm PDT
Apr 24th
6–8pm PDT
San Francisco Wine School @ Online
Discover the rich history and flavors of coffee, tea, and bottled water from around the world. Dive into the cultivation, roasting, and drying processes, while exploring environmental issues and flavor profiles. Uncover the latest trends and changes in consumer tastes in the beverage industry.
Apr 28th
1–4pm PDT
Apr 28th
1–4pm PDT
Apr 28th
1–4pm PDT
San Francisco Wine School @ Online
Discover the diverse flavors and rich heritage of Italian wines in this captivating seminar. From the iconic Barolo of Piedmont to the renowned Brunello of Tuscany, uncover the top regions and appellations that have put Italy on the global wine map. Taste six wines as we delve into the grapes and styles that make Italian wines truly exceptional.
May 15th
6–8pm PDT
May 15th
6–8pm PDT
May 15th
6–8pm PDT
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group EventsSan Francisco Wine School @ Online
Embark on a flavorful journey through California's renowned wine regions and discover the diversity and excellence of the state's finest wines. Indulge in a curated selection of 6 wines as we explore the grapes and styles that make California a global wine powerhouse. Join us for an unforgettable tasting experience at the forefront of the wine world.
May 1st
6–8pm PDT
May 1st
6–8pm PDT
May 1st
6–8pm PDT
The Good Food Project @ Virtual Classroom
Unleash your inner baker and master the art of creating decadent and irresistible pastries with this hands-on workshop. Join us to discover the joy of creating mouthwatering treats.
Mar 30th
2–3:30pm MDT
Apr 20th
2–3:30pm MDT
San Francisco Wine School @ Online
Enhance your tasting prowess with Master Sommelier David Glancy in an advanced Blind Tasting workshop. Explore high-acid, unoaked white wines, unraveling their intricate profiles and regional influences. Join us to refine your palate and elevate your understanding of varietals and global wine regions.
Apr 29th
6–8:30pm PDT
Apr 29th
6–8:30pm PDT
Apr 29th
6–8:30pm PDT
San Francisco Wine School @ Online
Get ready to dive into the intricate world of Italian wine with an in-depth exploration of the diverse regions and varietals. Expand your knowledge and appreciation of Italy's rich wine heritage at San Francisco Wine School.
May 2nd
6–9pm PDT
May 2nd
6–9pm PDT
May 2nd
6–9pm PDT
San Francisco Wine School @ Online
Explore the origins, production, and styles of fermented grain beverages in this session. Taste a wide range of beers and sakes from around the world, and learn about service traditions and options. This workshop is part of a comprehensive program that can be applied toward further education in the field.
May 5th
1–4pm PDT
May 5th
1–4pm PDT
May 5th
1–4pm PDT
San Francisco Wine School @ Online
Explore the evolution of Spanish wine and delve into the rich heritage of Rioja's winemaking traditions. From its historic roots to modern innovations, discover the allure that has captivated wine enthusiasts worldwide. Join us to uncover the essence of Spain's renowned wine culture through an immersive tasting experience.
May 7th
6–9pm PDT
May 7th
6–9pm PDT
May 7th
6–9pm PDT
The League of Kitchens @ Virtual Learning
Join Mirta for an immersive online journey into Argentinian cuisine. Cook alongside her as she shares her family recipes, from succulent pollo a la sal to flavorful humitas and refreshing salads. Connect with fellow food enthusiasts in a virtual culinary experience, culminating in a shared virtual dinner party celebrating the vibrant flavors of Argentina.
The League of Kitchens @ Virtual Learning
Embark on a virtual culinary journey with Yipin as she shares the flavors of Burkina Faso from her kitchen to yours. Join her for an interactive online class where you'll learn to prepare her cherished family recipes, including a rich peanut butter stew brimming with chicken and vegetables, served over fluffy rice, and a refreshing gingembre beverage. Connect, cook, and celebrate the vibrant culture of Burkina Faso in this immersive online experience.
Apr 13th
11am–1:30pm EDT
May 5th
4–6:30pm EDT
The League of Kitchens @ Virtual Learning
Join Larisa for a virtual culinary journey through Ukrainian-Russian cuisine. Discover the rich flavors of her family recipes as you learn to prepare Armenian lentil soup and Russian cabbage pie. Connect with Larisa and fellow cooking enthusiasts in an interactive online experience, culminating in a shared virtual dinner party celebrating the warmth of Ukrainian-Russian hospitality.
Apr 14th
4–6:30pm EDT
May 18th
4–6:30pm EDT
San Francisco Wine School @ Online
Refine your tasting skills with Master Sommelier David Glancy as you explore challenging flights of sparkling, fortified, and dessert wines. Delve into the nuances of each wine, discussing global regions and styles while deciphering influences from grape variety, terroir, and winemaking techniques. Ideal for advanced enthusiasts seeking to elevate their understanding and palate in the world of wine.
May 3rd
6–8:30pm PDT
May 3rd
6–8:30pm PDT
May 3rd
6–8:30pm PDT
San Francisco Wine School @ Online
Embark on a sensory exploration of the elusive Pinot Noir grape, celebrated for its complexity and global presence. Uncover its origins and diverse characteristics, navigating through a curated tasting flight showcasing its expressions from various international regions. Ideal for wine enthusiasts and professionals alike, this class offers insights into Pinot Noir's intricate interplay of climate, soil, and tradition, offering a profound understanding of its enigmatic allure.
May 4th
11am–1pm PDT
May 4th
11am–1pm PDT
May 4th
11am–1pm PDT
San Francisco Wine School @ Online
Refine your palate with our workshop on Aromatic White Wines. Learn to recognize and profile the nuances of aromatic dry to off-dry whites through challenging blind tastings. Gain insights into regional and varietal influences while exploring global wine regions. Ideal for advanced enthusiasts seeking to deepen their understanding of aromatic white wines and enhance their blind tasting skills.
May 6th
6–8:30pm PDT
May 6th
6–8:30pm PDT
May 6th
6–8:30pm PDT
San Francisco Wine School @ Online
Discover the renowned wines of France as we delve into the top regions and appellations. Uncover the secrets of Champagne, Burgundy, and Bordeaux, and savor the diversity of France's greatest wines in this immersive seminar. Join us as we uncork the essence of French winemaking.
May 8th
6–8pm PDT
May 8th
6–8pm PDT
May 8th
6–8pm PDT
San Francisco Wine School @ Online
Discover the secrets and artistry behind the world of cocktails and bartending at San Francisco Wine School. Uncover the origins, production methods, and global standards of various spirits, including vodka, gin, tequila, rum, brandies, and whiskies. Immerse yourself in a sampling of brown spirits to truly appreciate their unique qualities and characteristics.
May 12th
1–4pm PDT
May 12th
1–4pm PDT
May 12th
1–4pm PDT
Home Cooking New York @ Virtual Classroom
Learn how to recreate the beloved treats from the hit baking show in your own kitchen! Join us for a fun and delicious class where we'll teach you the techniques behind some of the Great British Bake Off's greatest hits. Plus, take home a bonus recipe to try on your own!
Home Cooking New York @ Virtual Classroom
Discover the secrets of making your own richly-seasoned noodle soup from scratch, and season your kitchen for life with the flavors of Chicken Miso Ramen, jammy eggs, steamed bok choy, and marinated sesame scallions.
The Good Food Project @ Virtual Classroom
Discover the secrets of making delicious tamales and handmade salsa verde in this live-streaming class. Learn how to soften corn husks, prep fillings, prepare masa, and wrap tamales, while making fresh salsa to enjoy alongside your creations. Suitable for all dietary preferences.
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