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CCCLS

CCCLS

Upcoming Classes

We don’t have classes from CCCLS available at this time, but here are some similar options you may like:

  • Beginning Handbuilding

    Unleash your creativity through clay as you learn essential handbuilding techniques in this 4-week class at the Richmond Art Center. Dive into the world of pinch pots, coils, and slabs to craft your own functional ceramic pieces, exploring surface decorations and glazing methods along the way. Embrace the hands-on experience with minimal tools and space required for an enriching artistic journey.

    Next start date: Thursday, Mar 28th, 1:30–3:30pm Pacific Time
    Price: $320
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  • Spring Break Cake Camp for Teens - Chocolate Cake, Buttercream Frosting, Ombre Rosettes

    Learn the art of crafting intricate ombre rosettes and mastering the art of buttercream frosting. Join us for a sweet journey of culinary delights and artistic expression.

    Next start date: Tuesday, Apr 2nd, 2–4:30pm Pacific Time
    Price: $162.18
    View full details
  • Kid Chefs Camp - Travels through Europe (Ages 7-11)

    Embark on a culinary journey through Europe with Pans on Fire's Kid Chefs Camp! Join us for four flavorful days as young chefs ages 7-11 explore the tastes of Germany, Italy, France, and Greece. From mastering classic dishes to creating new favorites, unleash your inner chef and make delicious memories that will last a lifetime. Sign up now for a week of fun, food, and friendships!

    Next start date: Monday, Jun 10th, 10am–12:30pm Pacific Time
    Price: $355
    View full details
  • Young Chefs Camp - Made From Scratch (Ages 7-11)

    Join us for a hands-on culinary adventure at Pans on Fire's Young Chefs Camp - Made From Scratch! Budding chefs aged 7-11 will roll up their sleeves to create mouthwatering masterpieces from pantry staples to savory delights and sweet treats. From homemade butter to chicken noodle soup to chocolate chip cookies, this camp is the perfect recipe for young culinary enthusiasts to learn and have fun together. Sign up now and let's cook up some unforgettable memories!

    Next start date: Monday, Jun 17th, 10am–12:30pm Pacific Time
    Price: $355
    View full details
  • Young Chefs Camp - Cookies & Cakes! (Ages 7-11)

    Join us for a sweet adventure at Pans on Fire's Young Chefs Camp - Cookies & Cakes! Budding bakers aged 7-11 will immerse themselves in the world of delicious desserts, from funfetti cakes to cheesecakes and everything in between. Don't miss this chance to unleash your creativity in the kitchen and whip up some scrumptious treats. Sign up now for four days of floury fun!

    Next start date: Monday, Jun 24th, 10am–12:30pm Pacific Time
    Price: $355
    View full details
436 Clement St, San Francisco, CA 94118
CCCLS
THE RICHMOND DISTRICT (INNER)
436 Clement St
Btwn 5th & 6th Avenues
San Francisco, California 94118

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Description

​About Us
  • Our staffs are professional teachers with experience in teaching youth.
  • We specialized in working with students of all ages (Kindergarten / Elementary / Middle / High School / College), providing the most professional Chinese curriculums.
  • We teach phonetic pronunciation through Zhuyin to avoid confusion with English pronunciation.
  • Cultural and language learning progress simultaneously. Through personalized analysis of individual student, our teachers will develop the most appropriate learning curriculum for your child.
  • Emphasis on learning attitude: Our work is focused on ensuring our students are learning with joy and enthusiasm.
  • Emphasis on teamwork and community: Our teachers develop personalized curriculum depending on individual student's language level, learning style, family background and cultural context.
  • Our management team has an extensive experience in teaching a foreign language as well as a deep understanding of the Chinese culture.
Teaching Methods
  • Differentiated teaching
  • Provide a Chinese learning environment where students can see and hear Chinese in the classroom.
  • Emphasis on repeatability and habits of studying, reviewing and using Chinese.
  • Student-centered approach where we encourage the students to drive the learning.
  • Usage of videos and presentation in lesson plans to capture students' attention.
  • Numerous classroom activities and group projects.
Mission
  • Inspire and instill interest in learning Chinese.
  • Promote the learning of Chinese culture.
  • Cultivate motivation to continue learning Chinese.
  • Develop fluency in daily Chinese reading, writing, and speaking.
  • Encourage participation in various academic and talent competition to promote learning.
  • Prepare for high school Chinese Advance Placement tests and SAT Subject test.

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