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Culinary (Meals) Classes Coming up in Washington DC

Lamb-tastic

at Lebanese Taverna - Arlington
4400 Old Dominion Dr, Arlington, Virginia 22207

Learn from our Chefs, Enjoy the meal you created and Sip on some Lebanese Wine.   Menu: Falafel: chickpeas, fava beans and spices   Hommus: chickpea dip, tahini, garlic, lemon  Fattoush Salad: tomato, cucumber, parsley, pepper, toasted pita and pomegranate extra  Ouzi: seasoned lamb   Spiced Rice: rice with...

$70

Tuesday Nov 21st, 6:45pm

Vegetarian Cooking with Fall Vegetables

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

The Autumn harvest provides lots of options for delicious and versatile vegetarian dishes. Let’s cook up a few together! On The Menu: Curried Sweet Potato and Kale Red Lentils Spicy Pumpkin Empanadas Farro Salad with Roasted Butternut Squash and Hazelnuts Mushroom and Kale Flatbreads

Monday Nov 20th, 6:30pm

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Turkey Carving 101

at YMCA of Metropolitan Washington - U Street Corridor
1325 W St NW, Washington, District of Columbia 20009

Don’t want to butcher your turkey the wrong way? Come to our class to learn all the proper techniques in carving the perfect turkey on Thanksgiving.

$40

Monday Nov 20th, 7pm

Loving Your Family, Feeding for Healthy Eating

at Calbra Classics - Montgomery Village
7621 Rickenbacker Dr Ste 600A, Gaithersburg, Maryland 20879

Come and have an experience of a lifetime in our hands-on course that will empower you to build confidence in the kitchen. Learn to create healthy yummy dishes from scratch. Classes include: copies of the recipes, and a meal of your own making. Cuisine Style: Nigerian & West African

Saturday Nov 25th, 12pm

Other dates (4)

Teen Skills for Life

at Calbra Classics - Montgomery Village
7621 Rickenbacker Dr Ste 600A, Gaithersburg, Maryland 20879

An engaging and fun class session. Learn how to create healthy and delicious dishes that are impressive, alongside basic cooking techniques and skills. Classes include: copies of the recipes, and a meal of your own making. Cuisine Style: Nigerian & West African

Saturday Nov 25th, 12pm

Other dates (4)

French Macarons

at Macaron Tart Inc. - Antioch
5471 Merchants View Sq Haymarket, VA, Washington, District of Columbia 20169

Menu: Rasberry Macarons

$145

Saturday Dec 9th, 3pm

French Soups

at Macaron Tart Inc. - Antioch
5471 Merchants View Sq Haymarket, VA, Washington, District of Columbia 20169

Menu: Chicken Noodle Soup; Tomato Red Pepper Bisque; Sweet Potato Soup

$85

Sunday Dec 3rd, 1:30pm

Punjab Style Tiffin - Indian Box Meal

at CulinAerie - Downtown, Washington, D.C.
1131 14th St NW, Washington, District of Columbia 20005

In this class, Rupen will share his techniques and recipes for preparing the famous Indian lunch-box, called Tiffin. Tiffin has 5 elements - Curry, Dry sautéed vegetable, lentils, rice and bread. You will learn to prepare this tiffin Punjab style, using classic Punjab dishes. Menu: Butter Chicken Saag Dal Makhani Cumin Rice Corn Flatbreads...

$85

Saturday Dec 2nd, 12pm

Indian Rice Class

at Pansaari - Dupont Circle
1603 17th St NW, Washington, District of Columbia 20009

Rice is the grain of life itself. No surprise then the cuisines of the Indian sub-continent have mastered the art of cooking this magical grain in many ways.  At this class, we will demonstrate three popular ways of cooking Rice.  Chicken Biryani: A very popular fragrant Rice preparation made with an array of aromatic spices and Chicken...

$75

Wednesday Nov 29th, 6:30pm

The Georgian Table

at YMCA of Metropolitan Washington - U Street Corridor
1325 W St NW, Washington, District of Columbia 20009

Learn to cook traditional dishes from Georgia, a country that once played host to Silk Route traders and whose cuisine straddles the divide between Europe and Asia.

$55

Monday Dec 4th, 7pm

Beans & Lentils

at Lebanese Taverna - Arlington
4400 Old Dominion Dr, Arlington, Virginia 22207

Learn from our Chefs, Enjoy the meal you created and Sip on some Lebanese Wine.   Menu: Bean Salad: black eyed peas, garlic, parsley, lemon, olive oil Lentil Soup: Hearty, vegetarian soup with leafy greens and lentils  Lebanese Rice: basmati rice with vermicelli noodles   Stuffed Baby Eggplant: savory ground lamb...

$70

Wednesday Dec 6th, 6:45pm

Other dates (2)

Elegant Entertaining

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

This upscale menu will surely please even your most finicky guest.   ON THE MENU: Frisee and Apple Salad Filet of Beef with Horseradish Cream Sauce Shredded Brussel Sprouts with Maple Bacon Potato Rosti Fried Apple Fritters

Saturday Dec 16th, 6:30pm

The Georgian Table

at YMCA of Metropolitan Washington - U Street Corridor
1325 W St NW, Washington, District of Columbia 20009

Join Jenny Holm, founder of The Georgian Table, as we learn to cook traditional dishes from Georgia, a country that once played host to Silk Route traders and whose cuisine straddles the divide between Europe and Asia.  Menu: Khachapuri and seasonal Georgian dishes

$55

Monday Dec 4th, 6:30pm

Moroccan Vegetarian Feast

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Moroccoan cuisine is a paradise for vegetarians. Let’s cook together and enjoy the delicious flavors of Morocco! ON THE MENU: • Khizu M'shermel (Carrot Salad) • Shlada Bel Barba (Beet Salad) • Couscous with Seven Vegetables • Cigare Bel Louze (Almond Phyllo Pastries) • Moroccan Mint Tea

Tuesday Dec 5th, 6:30pm

Healthy Holidays

at YMCA of Metropolitan Washington - U Street Corridor
1325 W St NW, Washington, District of Columbia 20009

Make the holidays a little healthier with these slimmed down favorites.

$40

Tuesday Dec 19th, 6:30pm