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More Culinary (Meals) Classes Coming up in Chicago

32 classes have spots left

Virtual Mozzarella Making

This class is temporarily being offered remotely.

at CourseHorse Experiences M - Virtual Learning via Zoom

Mild and milky, smooth and silky: any way you stretch it, I love fresh mozzarella! In this live online crash course I'll teach you how to make it at home, from home! First I'll set you straight on coagulation as I tell you how milk turns from fluid to firm curds.  Then I'll demonstrate how the mozzarella is made. You'll have a chance to roll...

Tuesday Mar 9th, 6pm - 7:30pm Eastern Time

Virtual Dumpling Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

Join our chef to make dumplings, or 餃子, with two different fillings: pork & celery, and mushroom-veggie. We’ll start with the two-ingredient dough from scratch, make our pork and veggie fillings, shape the dumplings, and then cook them! The chef will guide you through the process, from kneading to shaping, then we’ll cook by steaming,...

Thursday Mar 11th, 6pm - 8pm Eastern Time

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Virtual Pizza from Scratch

This class is temporarily being offered remotely.

at CourseHorse Experiences M - Virtual Learning via Zoom

In this live online crash course you will learn how to make fresh pizza from scratch from the comfort of your own home! You Will: Make and roll pizza dough Add the toppings of your choice Bake pizza to perfection Eat delicious, home made pizza No experience is required!  Materials Needed to Participate Fully: 3 cups Bread Flour (for crisp...

Thursday Mar 11th, 6pm - 7:30pm Eastern Time

How to Cook Fish Perfectly

This class is temporarily being offered remotely.

at Karen Lee Cooking - Online 00000

Menu  Broiled Salmon Steak with Rosemary Boiled New Potatoes with Turmeric Cumin Oil Sautéed Spinach with Garlic

Saturday Mar 13th, 2pm - 3:30pm Eastern Time

New Basics: Fantastic Fish

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

Join Chef Michal Harris to learn the classic technique of pan-searing, making Seared Whitefish Filets with a delicious Herb-Butter Pan Sauce Ingredient List for this Class - Staples (you probably have these at home): Canola Oil Salt Pepper Butter Proteins: Whitefish filets (Sea Bass, Cod or Halibut) - 6 oz. per person Produce:...

Tuesday Apr 6th, 6pm - 6:45pm Pacific Time

Argentinian Cooking Online w/ Mirta

This class is temporarily being offered remotely.

at The League of Kitchens - **Virtual Classroom

Learn to make pillow-soft gnocchi, fresh pesto sauce, and a zesty oregano, tomato, onion, and avocado salad! Since Mirta can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences....

Sunday Mar 14th, 4pm - 6:30pm Eastern Time

Northern Italian Dinner (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Well, we can't fly off to Italy these days (or eat at an Italian restaurant, for that matter), but we can bring the warmth and hospitality and rustic simplicity of good Italian trattoria cooking right into our own homes.   We'll cook up: Pan-Roasted Lemon-Rosemary Chicken  Creamy Polenta Parmigiano Garlicky Roasted Broccoli Rabe...

Saturday Apr 3rd, 6pm - 7:30pm Eastern Time

Mexican Cooking Online w/ Angie

This class is temporarily being offered remotely.

at The League of Kitchens - **Virtual Classroom

Learn to make perfect steak tacos with homemade corn tortillas, a bright and fresh guacamole, and a zesty salsa verde! Since Angie can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life...

Sunday Mar 28th, 4pm - 6:30pm Eastern Time

Japanese Cooking Online with Aiko

This class is temporarily being offered remotely.

at The League of Kitchens - **Virtual Classroom

Learn to make a sweet and savory rice bowl with chicken,eggs, and onions, and pair it with crisp cooked green beans tossed in a sesame and soy dressing! Since Aiko can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just...

Saturday Mar 13th, 4pm - 6:30pm Eastern Time

Italian Night Out (In-Person Cooking)

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Spend an evening enjoying a scrumptious Italian feast based on fresh produce, fresh seasonings, fine meats and seafood in this demonstration class. To make your meal complete, your Chef is happy to recommend an Italian white, red or sparkling wine from The Chopping Block's cellar. That's amore! Generous tasting portions...

Saturday Mar 20th, 6:30pm - 8:30pm Central Time

South Meets South of the Border (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Tonight, Chef Brandy is serving up Mexican fare with Southern flair. Think a hefty dose of down-home Southern with a splash of spice, lime, and Mexico fresh; Nashville hot chicken with jalapeno slaw or poblano corn chowder. Southern and Mexican ingredients share similar ingredients and similar cooking techniques. When the two flavors come together,...

Thursday Mar 11th, 6:30pm - 9pm Central Time

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Family Cooking Night: Italy! (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

It’s family night in the Marcel’s kitchen! Bring cooking together as a family back: learn, create, execute and share a meal made together. This class is designed for each family to create their own meal together. Not only will you share conversation and dine together, you will also develop the skills designed to get dinner on the table- dividing...

Tuesday Mar 16th, 6pm - 8:30pm Central Time

Dinner at 7: Fish Focused (Demo)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Fish is inherently fast-cooking and healthy—perfectly suited for a quick midweek meal or a feast with friends. No matter the preparation, paired with veggie loaded whole grains, the result is simple, clean and delicious. Wine & beer will be available for purchase by the glass. On the menu:  Smoked Trout Mousse on Pumpernickel Mediterranean...

Tuesday Mar 23rd, 7pm - 8:30pm Central Time

Paella Party (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

This iconic dish of Spain can take on many forms, each more delicious than the next. We’ll explore the paella, the origin, the classic ingredients, and the accoutrements that best pair with this Spanish dish. Of course, no party would be complete without classic red fruity sangria. On the menu:  Cava Sangria,  Marche Spanish Cheese...

Friday Mar 19th, 6:30pm - 9pm Central Time

Caribbean Cruise (In-Person Cooking)

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Let your palate lead you to the culturally diverse and mouth-watering cuisine of the Caribbean in this demonstration class. Generous tasting portions of each dish will be served.  Menu: Hearts of Palm and Avocado Salad with Cilantro-Lime Vinaigrette Conch Fritters with Key Lime Aioli Grilled Mahi Mahi with...

Thursday Mar 25th, 6:30pm - 8:30pm Central Time

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