Thankfully we have 11 other Chinese Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.
Taste Buds Kitchen @ 109 W 27th St, New York, NY
Discover the joy of homemade Chinese cuisine with a unique twist in our interactive cooking class designed for two. From mastering iconic dishes like General Tso’s Chicken to crafting delectable Chicken Scallion Dumplings with a tantalizing Honey Soy Dipping Sauce, indulge in a culinary adventure that promises to tantalize your taste buds and create unforgettable memories. Join us and elevate your Chinese takeout experience with fresh ingredients and expert guidance in the kitchen.
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Explore the art of crafting traditional Asian flavors and techniques in this culinary course. Discover the secrets of creating mouthwatering dishes like ginger miso chicken, five-spice pork belly, and soy-seared tofu. Master the art of yeasted steamed dough and pickling, while learning safe kitchen practices and allergen accommodations.
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Learn the art of crafting soft, pillowy mini Bao Buns from scratch and fill them with your choice of ingredients. Get hands-on experience working with dough and sharpen your cooking skills in this fun and instructive class. No experience is required!
CocuSocial Cooking Classes @ 338 W 36th St, New York, NY
Learn the art of making authentic Asian dumplings from scratch in this interactive cooking class. Master the techniques of folding wonton wrappers, creating delicious fillings, and preparing two types of dipping sauces. No experience required - just a passion for dumplings!
May 12th
1:30–4pm EDT
May 24th
6:30–9pm EDT
May 31st
6:30–9pm EDT
Jun 7th
6:30–9pm EDT
Jun 13th
6:30–9pm EDT
This class has 2 more dates.
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CocuSocial Cooking Classes @ 525 8th Ave, New York, NY
Explore the rich history and delicious flavors of Chinese dumplings in a fun, hands-on cooking class. Learn various crimping styles, fillings, and dipping sauces, and get busy making dumplings. No experience required - join us for a casual, instructive, and enjoyable culinary experience.
May 22nd
6:30–8:30pm EDT
Jun 5th
6:30–8:30pm EDT
Jun 12th
6:30–8:30pm EDT
Learn the art of crafting soft, pillowy mini Bao Buns from scratch and fill them with your choice of ingredients. Get hands-on experience working with dough and sharpen your cooking skills in this fun and instructive class. No experience is required!
There's a reason why Bao Buns are trending! Their pillowing soft texture and versatility for so many different filling options make them the perfect recipe to master in your next cooking class.
Learn to make dough from scratch and allow it to prove while you make your filling of choice. Your chef instructor will have dough that's already ready to work with while you wait for yours to rest. We like to keep things moving as there's lots to do! Once rested, you will shape and steam your dough until it forms the perfect shape and texture.
We will have 2 mouthwatering filling options available for you to choose from: Crunchy Chili Honey Glazed Chicken and Miso Glazed Eggplant. Break out your knife skills and get ready to learn a quick pickling technique to prepare your veggies. Trust us when we say, these flavors will blow you away!
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen. Our events are casual and meant to be fun and instructive, not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting (or taste testing).
Please arrive 15 minutes early to check in. Guests in the same booking party will work together throughout the class by sharing ingredients and equipment. Guests are welcome to BYOB (beer, wine, and champagne only).
We provide all the equipment and ingredients
Any dietary restrictions
Guest requirement
The nature of our classes are set up so that booking parties will work together during class, sharing both ingredients and equipment. Guests are invited to BYOB (beer, wine, and champagne only). Please note that drinks are limited to one bottle of wine per pair. While we welcome you to enjoy your favorite drink during the class, please keep in mind the safety of yourself and others. We kindly ask that you drink responsibly and in moderation. The hotel will also have beer and wine available for purchase at their grab and go market.
Cancellation or reschedule request has to be made at least 5 business days before the class for groups of less than 6 people and 16 business days for groups of 6 people or more.
For cancellation requests, please contact us at [email protected] in order to receive credits for booking a future class. Tickets are non-refundable.
However, you are always welcome to send someone in your place because we understand things could happen.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
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At CocuSocial, you can participate in a variety of social cooking, baking and wine tasting events at local hotels and restaurants. Making pasta, rolling sushi, cooking dumpling, baking pizza, decorating cakes and etc.
We also host private events from birthday parties and bridal showers to corporate...
Read more about CocuSocial Cooking Classes
This school has been carefully vetted by CourseHorse and is a verified NYC educator.
CocuSocial Cooking Classes
Midtown, Manhattan
52 West 36th St
Btwn 5th & 6th Avenues
New York, New York 10018 Midtown, Manhattan
52 West 36th St
Btwn 5th & 6th Avenues
New York, New York 10018
Hyatt Place New York/Midtown-South
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