Baking Classes in NYC, New York

The desserts featured in this class are both rich in flavor and culinary techniques. You'll learn how to make a foolproof flaky pie crust, beat and fold egg whites, choose the best baking chocolate, perfect whipped cream, and pipe perfect pate au choux pastry dough.    Flourless Chocolate Cake Individual Fruit Pies (includes Perfect Pie Crust...

Learn how to make everyone's favorite winter treat, Hot Chocolate Bombs! In this class, students will learn how to melt and flavor chocolate, use silicone molds to shape spheres to fill with delicious cocoa and marshmallows, and to glue chocolate shells. You'll complete the class with a crash course on decorating tips including drizzling techniques...

Artisan pizza fresh from the oven? Yes, please! Join us as we learn the secret tricks behind working with yeast and preparing dough from scratch, shaping dough and creating a variety of thin-crust pizzas. Once you see how easy and delicious homemade pizza can be, you may think twice before ordering delivery again. Bring your friends and the drinks...

Let us teach you how to make cupcakes the Butter Lane way! We provide the equipment, ingredients and know-how—you provide yourself and your friends. Great for birthday parties and showers! Our classes are casual—from the baking enthusiast who wants to be a part of every step to the friend who’d rather assist (and taste). Our classes are meant...

Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating different types of leaveners, proofing, shaping, frying Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Classic Glazed Yeasted Doughnut Apple Cider Cake...

Be inspired to create your own decadent desserts. Chef Simon will guide you at your own station to make these melt-in-your-mouth chocolate cakes and ice cream. We teach all levels from, "I love to eat pastries but I'm afraid to set foot in a kitchen," to "I bake everyday!" Each student can enjoy their chocolate fondant and ice cream at the end of...

Knead, roll, boil, and bake your own authentic NYC style bagels and chewy soft pretzels! We'll provide plenty of cream cheese, smoked salmon, and yellow mustard for proper enjoyment.  Hand-rolled Soft Pretzels Hand-rolled Bagels (assorted flavors) ​A NOTE ABOUT VACCINATION STATUS: Everyone who registers for our classes must be fully-vaccinated...

Be declared as "Hallow-queen" when you arrive to the monster bash with this cake!

Learn how to make Italian Macarons, and how to geode them so they sparkle and shine, but also taste amazing! All supplies included, plus takes home your sweet creations! Kirstynn of Nora’s Macarons has studied Italian Macarons exclusively for 6 years! When covid shut the world down in 2020, Kirstynn grew her Instagram platform by flipping macarons...

Learn how to make these spooky Halloween Cupcakes! work with frosting, sprinkles and more to create anything from Frankenstein, to Monsters under the bed! You'll be prepared for any halloween outing with these treats that are sure to cause a scream! Students take home 6 cupcakes.  All equipment are provided.

Rainbow Filled Macarons with Nora's Macarons After we've baked the most tricky Italian Macaron shells, lets fill them with a rainbow colored filling! The filling will be truing to steal the show here. All supplies included, plus take home your sweet creations! Kirstynn of Nora’s Macarons has studied Italian Macarons exclusively for 6 years! When...

In this class, you'll learn to make bright white Italian Macarons, and then master the proper technique to make them into shapes. We will bake, fill, and decorate to create spooky and oh so cute sugar skulls. All supples included, plus take home your sweet creations! Kirstynn of Nora’s Macarons has studied Italian Macarons exclusively for 6 years!...

In this cake decorating class, you will learn: How to form cake Popsicle How to troubleshoot issues Work with fondant and other chocolate techniques to make your Popsicle even more fabulous Students leave with all of their winter Popsicle!

Create some hauntingly delicious Halloween cake pops! make pumpkin and mummy cake pops using our top cake pop techniques!  Learn all the tips and tricks to make the perfect cake pop and turn these pops into pumpkins and mummies!

Breads are one of the earliest recorded types of pastry in food history dating back thousands of years. While the process has evolved since then, the core principles of fermentation remain! In this final class of the Pastry Essentials Certificate, brought to you by NY Cake Academy’s Baking & Pastry Fundamentals, you’ll unlock the world of...