Baking Classes in NYC, New York

This class will give you a real hands-on session in cooking and baking macaron. You will learn about the theory of the macaron and spend around 3 hours preparing and baking. Everyone will also enjoy a free macaron tasting! Note: We need 5-6 people to host the class and if this number have not been reach will have to cancel the class.&...

In this class students will learn the foundations of cake decorating using buttercream. From frosting to filling to piping, we will do it all. Tools and Skills Covered: Piping techniques that we will cover in this class include shells, stars, zig-zags, and rosettes. Each student will be provided with 2 layers of cake that they will ice, fill,...

Have you struggled making bread at home? Get ready to add homemade bread into your repertoire. Each guest will make rosemary tomato focaccia, cheesy gruyere epi bread, and sweet, brioche cinnamon buns from scratch to take home.

Learn this traditional French Pastry! Warm out of the oven, this classic pastry—flaky on the outside and tender and buttery on the inside—seems to melt in your mouth. Spend a few hours learning how to make, roll out, shape and bake your own croissant creations.

Enjoy the best of every season..through Pie! Our Artisan Bakers teach you the best hands on tips, tricks and home baker’s secrets for making seasonal pie fillings, flakey pie dough from scratch and oven baking essentials. Leave with delicious pies to share with family and friends!

There’s nothing like fresh baked bread! Welcoming beginner and intermediate bakers and just about everyone in the world who loves bread, learn the basics of bread making from our Artisan Bakers. Learn basic tips on ingredient selection, kneading, baking times and more, for a user friendly understanding of bread baking and techniques. After...

Thick or thin crust? You decide! Come learn the best baking techniques as you create your own personal Pizza master piece. Receive hands-on instruction from our Artisan Bakers on mixing your own Pizza dough and skillfully choosing your toppings. After the bake, enjoy your handiwork with ONE glass of Wine or Beer per adult guest, and unlimited...

Tender, flaky, and buttery, oh my! Is it any wonder we can’t keep our hands off them? Let our Artisan Bakers teach you smart and simple secrets to making delicious Biscuits & Scones. Learn the best hands on techniques and tricks to making these tea-time savory & sweet treats. After the bake, enjoy in class with a variety of LPQ...

In this class you’ll learn how to combine the delicious desserts and healthy habits!  Our instructors will teach you how to have your own night of ‘healthy baking’ and even vegan baking tips and tricks.

In this class we will be building upon the skills that were covered in Cake Decorating 101. Students will learn more complex piping techniques, and how to create and arrange decorative floral elements. Tools and Skills Covered: Piping techniques that we will cover in this class include creating basket weave patterns and creating a variety of flowers...

A hands-on session to learn how to make the perfect croissants. 2 hr to 2.5 hrs preparation and baking. It includes the preparation of the dough, the butter, the folding techniques and the baking. Theory of the croissant Each participant will make her/his own 15 croissants (including plain, chocolate and almonds). Participants learn under the...

Make your childhood dreams come true by joining us in our private kitchen for a chance to create your own safe-to-eat cookie dough! Each participant will learn how to bake our signature cookies and make their very own safe-to-eat cookie dough! Each participant will go home with a souvenir spatula, box of cookies, our Signature Chocolate Chip...

What's better than a warm fresh doughnut..... Nothing! That's why in this class you will learn to make cake and classic yeasted doughnuts. You will be sure to leave with a few hot 'nuts as well!

A hands-on session to learn how to make the perfect french macarons. 2 hr to 2.5 hrs preparation and baking Theory of the macaron - Almond flour based cookies filled with ganache Participants learn under the direction of one of our very own Parisian chefs Each participant will make her/his own 25 macarons! In vanilla, chocolate, and pistachio....

The desserts featured in this class are both rich in flavor and culinary techniques. You'll learn how to make a foolproof flaky pie crust, beat and fold egg whites, choose the best baking chocolate, perfect whipped cream, and pipe perfect pate au choux pastry dough. Menu: Flourless Chocolate Cake Individual Fruit Pies (includes Perfect Pie Crust...