Fri, Aug 26
7:00pm - 8:30pm Eastern Time
95 classes have spots left
Instead of ordering out, why not learn how to make an excellent shawarma platter (with all the trimmings!) at home? Homemade Pita Bread Shawarma (Lamb, Chicken, and/or Cauliflower-Chickpea) Chopped Salad Tahini-Garlic Sauce How these virtual classes work: After registering, you will be sent a link to log into the class at the appointed...
Instead of ordering out, why not learn how to make...
Read moreFriday Aug 26th, 7pm - 8:30pm Eastern Time
Heading out to get your bagel fix is a little more challenging these days, so why not stay home this Sunday and knead, roll, boil, and bake your own authentic NYC style bagels! Chef-Instructor Erica Wides will walk you through the whole process, and at the end of class you'll have a dozen golden bagels to get you through the next week. You'll make:...
Heading out to get your bagel fix is a little more...
Read moreSunday Oct 2nd, 11am - 12:30pm Eastern Time
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at Mukti's Kitchen -
Vegetarian dishes are fantastic and diverse in Indian cuisine. In fact, many of us don't realize that at least half of India's 1.3 billion people are vegetarian. Therefore, combined with India's diverse geography and lifestyles, vegetarian foods also have reached great heights throughout the subcontinent's thousands of years of history. This...
Vegetarian dishes are fantastic and diverse in Indian...
Read moreThu, Aug 18
11:00am - 12:30pm Eastern Time
Thu, Aug 18
6:30pm - 8:00pm Eastern Time
Thu, Aug 25
11:00am - 12:30pm Eastern Time
Thu, Aug 25
6:30pm - 8:00pm Eastern Time
Thu, Sep 1
11:00am - 12:30pm Eastern Time
This class has 9 more dates.
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Thursday Aug 18th, 11am - 12:30pm Eastern Time
at RESOBOX -
Let’s learn how to make sushi rolls with ingredients you have at home! In this class, we are going to teach you how to make your own creative sushi rolls with a few simple ingredients that are usually kept in the normal household. Even if you don’t have the usual sushi ingredients at home, you can make simple sushi rolls with ingredients for...
Let’s learn how to make sushi rolls with ingredients...
Read moreSaturday Aug 27th, 11am - 12pm Eastern Time
Everything you need to know about choosing, storing, sharpening, holding, and using a chef's knife, the most important tool in the kitchen. It is necessary for you to have a chef's knife at home in order to get the most out of this class. And so you have something to do with all your newfound knife skills, we'll also cook up a delicious Vegetable...
Everything you need to know about choosing, storing,...
Read moreThursday Sep 22nd, 7:30pm - 9pm Eastern Time
at Teaching Table -
Make 3 delicious refreshing desserts in 90 minutes. Each recipe has just a few simple steps and doesn’t require turning on the oven. You’ll use chocolate two ways, learn how to make ganache, whip pudding without dairy and layer a cake you don’t have to bake. The secret — soaking it with fresh peach juice and bourbon (alcohol optional)....
Make 3 delicious refreshing desserts in 90 minutes....
Read moreWednesday Aug 17th, 7pm - 8:30pm Eastern Time
Learn to make mugir mangsho (a fragrant chicken and potato curry) with bhath (spiced Basmati rice)! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions,...
Learn to make mugir mangsho (a fragrant...
Read moreSaturday Aug 20th, 4pm - 6:30pm Eastern Time
Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.
at San Francisco Wine School -
My First Wine Class Get answers to all of the questions you have been afraid to ask and learn the basics of wine with our Wine 101 workshop. Learn how wine is made, decode wine labels, understand how to taste & talk about wine, plus important grapes and styles, how to buy wine, storage, service and food pairing. The tasting of 6 wines will focus...
My First Wine Class Get answers to all of the questions...
Read moreSunday Sep 11th, 2pm - 4pm Pacific Time
at San Francisco Wine School -
The Greatest Wines of Italy Italian wine is hot in the USA & is a global powerhouse. Credential seekers can check out our Italian Wine Scholar North & Italian Wine Scholar South programs, but everyone will enjoy Intro to Italian Wines! Piedmont's Barolo & Tuscany's Brunello surely make our list but come find out our other picks....
The Greatest Wines of Italy Italian wine is hot...
Read moreThursday Aug 18th, 6pm - 8pm Pacific Time
at NYC Wine Company -
Our Wine 101 is not only one of the best classes we offer, it's also my favorite one to teach. Yes, we talk fundamentals, but more than just a rote review of grapes and regions, our goal is to make wine your friend. In this class, you'll become familiar with what you like, but also why you like it. In turn, you'll know what questions...
Our Wine 101 is not only one of the best classes we...
Read moreWednesday Aug 17th, 7pm - 8:15pm Eastern Time
(3 sessions)at Mukti's Kitchen -
This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets). Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Upon registration, you will get a Zoom ID. You can ask...
This course is available for "remote" learning and...
Read moreWed, Aug 17
11:00am - 12:30pm Eastern Time
Wed, Aug 24
11:00am - 12:30pm Eastern Time
Wed, Aug 31
11:00am - 12:30pm Eastern Time
Wed, Sep 7
11:00am - 12:30pm Eastern Time
Wed, Sep 14
11:00am - 12:30pm Eastern Time
This class has 2 more dates.
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Wednesday Aug 17th, 11am - 12:30pm Eastern Time
at Mukti's Kitchen -
This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets). Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu: Chicken Biriyani Lamb kebab Cucumber raita...
This course is available for "remote" learning and...
Read moreThu, Aug 18
6:30pm - 8:00pm Eastern Time
Thu, Aug 25
6:30pm - 8:00pm Eastern Time
Thu, Sep 1
6:30pm - 8:00pm Eastern Time
Thu, Sep 8
6:30pm - 8:00pm Eastern Time
Thu, Sep 15
6:30pm - 8:00pm Eastern Time
This class has 2 more dates.
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Thursday Aug 18th, 6:30pm - 8pm Eastern Time
at San Francisco Wine School -
Sauvignon Blanc is grown all over the world and ranges from easy poolside sipping to intensely herbaceous to lean and minerally to succulently sweet. Learn its origins, other homes and characteristics. Discover how it varies based on climate, soils and traditions in various international regions through a guided tasting of 5-6 wines. Despite the differences...
Sauvignon Blanc is grown all over the world and ranges...
Read moreWednesday Aug 17th, 6pm - 8pm Pacific Time
at San Francisco Wine School -
Who says Riesling is sweet? Riesling thrives in cool climates and ages for decades but many only know the sweet and simple styles. It is made in many places from still to sparkling, bone-dry to dessert sweet. Learn its origins, other homes and characteristics. Discover how it varies based on climate, soils and traditions in various international...
Who says Riesling is sweet? Riesling thrives in...
Read moreWednesday Aug 24th, 6pm - 8pm Pacific Time
at The Chopping Block Lincoln Square -
Join us virtually for classes inspired by our most popular series in the history of TCB, The Building Blocks, featuring the skills and techniques all home cooks should know. Each class is designed to teach you the fundamentals of how to confidently make better decisions in the kitchen, cook delicious meals by opening your taste...
Join us virtually for classes inspired by our...
Read moreSaturday Sep 3rd, 10am - 12pm Central Time
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