Oct 2nd
7–8pm EDT
9 classes have spots left
Coastal Design Workshops LLC @ Live Virtual via Zoom
Learn the basics of pyrography in this virtual wood burning class! With DIY craft kit delivered to you. Add some fire to your next craft day and learn how to create a custom charcuterie board in this online wood burning class. Pyrography is the art of decorating a surface with heat. In this class, you will learn all you need to know to create your own unique charcuterie board to show off at your next event. This workshop will teach you how to...
Monday Oct 2nd, 7–8pm Eastern Time
Home Cooking New York @ Virtual Classroom
Since cooking is always preceded by grocery shopping, this is where your culinary education begins. This valuable food education + grocery shopping class -- led by HCNY founder Jennifer Clair -- is designed to help home cooks make the best food choices in the grocery store, from the produce to the freezer aisle and everything in between. You'll explore the meaning behind keywords like local, organic, grass-fed, pastured, GMO-free, certified...
Wednesday Jan 10th, 7–8:30pm Eastern Time
Home Cooking New York @ Virtual Classroom
This is is the right time of year to perk up your soup repertoire (and stock your freezer)! Learn about the techniques and ingredients that make the best-tasting soups. All the soups in this class can be made vegetarian, if preferred. Smoky Black Bean Soup with Sweet Potatoes Silky Smooth Butternut Squash Soup with Ginger + Apple Indian-Spiced Red Lentil Soup with Coconut Milk + Spinach How these Virtual Classes Work: After...
Sunday Jan 28th, 12–1:30pm Eastern Time
CourseHorse Experiences @ Zoom Conference
Make a celebration-worthy charcuterie board & learn the ins & outs of this social media darling.What you'll do: Join us make a celebration-worthy charcuterie board! We’ll take you and your group on a 90-minute journey through the ins and outs of creating your own social media darling. We’ll make a pickle, we’ll make a mostarda, we’ll make a salami rose. Materials required to fully participate Dry Goods...
Sunday Oct 1st, 12am–11:55pm Eastern Time
CourseHorse Experiences @ Zoom Conference
Relive your first brown sugar tea experience in this awesome DIY kit you deserve. Experience a burst of brown sugar tea flavors & bring Taiwan at home, forever! What's Included: A private, interactive workshop led by a professional chef and instructor All ingredients will be shipped to each participant, including: Assam Black Tea Chai Tea Brown Sugar Syrup (8 oz) Tapioca Pearls (1 cup) Cinnamon Packet Paper Straws Postcard...
Saturday Oct 14th, 12am–11:55pm Eastern Time
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CourseHorse Experiences @ Zoom Conference
Do you miss going out for a Taro bubble tea fix? Sip your woes away with this DIY kit! You can enjoy it yourself, with your family, or as a gift to someone! What's Included: A private, interactive workshop led by a professional chef and instructor All ingredients will be shipped to each participant, including: Taro Powder Assam Black Tea Bag Jasmine Tea Bag Mint Tea Bag Brown Sugar Syrup Tapioca Pearls Paper Straws Recipe...
Saturday Oct 14th, 12am–11:55pm Eastern Time
CourseHorse Experiences @ Zoom Conference
Lose yourself in a bold traditional drink with this DIY Chai Tea kit & experience Indian culture with authenticity. It's all you need to live the Indian dream! What's Included: A private, interactive workshop led by a professional chef and instructor All ingredients will be shipped to each participant, including: Cinnamon Sticks Green Cardamom Pods Whole Peppercorn Whole Cloves Ginger Powder Assam Black Tea Packets of Brown...
Sunday Oct 15th, 12am–11:55pm Eastern Time
Home Cooking New York @ Virtual Classroom
Learn to make some of your favorite Korean restaurant dishes while exploring the ingredients and cooking techniques that make Korean food so invigorating and delicious. Menu: Sweet Potato Glass Noodles with Seasoned Vegetables (Japchae) Spicy Braised Tofu (Dubu-Jurim) Seasoned Sesame Cucumbers
Thursday Oct 5th, 6–7:30pm Eastern Time
Home Cooking New York @ Virtual Classroom
We are obsessed with the flavors of Persian cooking, which teems with an abundance of fresh herbs, sour and sweet ingredients, and heady fragrances. Join us as we explore some of the ingredients and cooking techniques that make the brightly hued and brilliantly seasoned dishes of Iran so marvelous to cook and eat. Chicken Fessenjan (a rich stew made with pomegranate and ground walnuts) -- can be made vegetarian by subbing kidney beans...
Saturday Oct 21st, 6–7:30pm Eastern Time
Tapeamos! Take a virtual hour-and-a-half trip to Spain in your own kitchen. We’ll make three classically tasty tapas: Patatas Bravas & Paprika Aïoli Garlic Shrimp Warm Spiced Olives Materials needed to participate fully Garlic Shrimp ½ lb. medium sized shrimp (I like 21/26 size, but any will do, just make sure they’re thawed) 3 cloves garlic ¼ cup olive oil ¼ tsp. smoked paprika Salt Chef’s knife Cutting board Cast...
Join our chef to make pasta from scratch! You Will: Make and knead a classic egg pasta dough Hand shape pasta Create a classic marinara sauce & fresh basil pesto Eat delicious homemade pasta Materials Needed to Participate Fully Ingredients: All-purpose flour Semolina flour (or all purpose flour) Salt 1 bay leaf 1 14-oz. can San Marzano tomatoes Pine nuts (or pistachios, almonds, sunflower seeds, or pumpkin seeds) Olive oil...
Making sushi is easier than you think! In this 1.5-hour class, we’ll teach you the fundamentals, from rice to fish (and even California rolls). We’ll cover: sushi hand rolls & cut rolls rinsing, making, and seasoning the sushi rice the proper way to eat sushi You’ll finish the class with solid foundations to skip ordering in and make sushi at home! Materials needed to fully participate: Dry Goods 2 cups sushi rice (can substitute...
Home Cooking New York @ Virtual Classroom, New York, NY 00000
This class will offers you a valuable set of culinary techniques to move you along in your kitchen education. Knife Skills 101 Cooking Meat to Perfection (Pan-Roasted Chicken or Steak) Making Flavorful Pan Sauces (Classic Chicken Gravy or Red-Wine Reduction Sauce) Roasting Vegetables (Roasted Seasonal Vegetables) COOKBOOK COMPANION: Back when we used to teach this class in-person at our school, it used to cover 6 techniques...
The Chopping Block Lincoln Square @ Virtual Classroom
Join us virtually for classes inspired by our most popular series in the history of TCB, The Building Blocks, featuring the skills and techniques all home cooks should know. Each class is designed to teach you the fundamentals of how to confidently make better decisions in the kitchen, cook delicious meals by opening your taste buds, and explore the basic science behind cooking. The skills covered in class will not only be very applicable to how...
Every Monday, chef Edie hosts a new and unique Learn to cook without recipes class. They are centered around 1 theme, instead of following a recipe together. What you'll learn Do you really, really really want to learn to cook? Then you don't want to attend a cooking class where you merely will be following a recipe, right? What are these classes about? Every class will be a 1 subject class. Instead of following a recipe (everyone else...
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