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Montauk Meets Manhattan: A Surf and Turf Menu

at Miette - Little Italy

(366)
Course Details
Price:
$125
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Location:
Little Italy, Manhattan
132 Mulberry St Ste 2D
Btwn Hester & Grand Streets
New York, New York 10013
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Description
Class Level: All levels
Age Requirements: 13 and older
Average Class Size: 10

What you'll learn in this culinary (meals) class:

A classic American menu, with seafood to start and steak to follow. Accompanied by a robust Caesar salad, spinach, and baked potatoes. This lunchtime menu will see you through dinner!

Learn to cook the following:
  • Clams Casino
  • Caesar Salad with Homemade Croutons
  • Skirt Steak with Mustard Sauce
  • Creamed Spinach
  • Triple Baked Potatoes
  • Molten Chocolate Cake with Homemade Vanilla Ice Cream
Students below 18 years old should be accompanied by a parent/guardian.

Still have questions? Ask the community.

Refund Policy
You can reschedule if we are notified at least 5 business days prior to the class you have signed up for. If you find you can not make it to a class at the last minute, please consider finding someone to take your place. No refunds are given.

Map

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Miette

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There are 2 entrances located between Umbertos Clam House. One is to the left if facing the restaurant and that is 1 flight up the stairs you will need to press 11 then the green bell key and wait to be buzzed in. The other is to the right of the restaurant that is a black street level elevator and just press the elevator button to gain access and go to the 2nd floor. There is also an intercom system there as well in case the elevator is locked. Closest Train stations are: B,D at Grand Street,N, R, J, Q, 6 at Canal Street. Parking is available on Elizabeth & Mott between Hester and Canal Street.

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This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

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Reviews of Classes at Miette (366)

(366 Reviews)
Montauk Meets Manhattan: A Surf and Turf Menu
Reviewed by Lynsy S. on 1/24/2019
Paul was absolutely fabulous, and the space is among the most gorgeous I've dined in. My only complaint was that we didn't get to experiment with each dish. I know it's difficult with groups (we were ten), but I love getting to dig into skills + ingredients for each part of the menu. But I'll for sure be coming back regardless!
Montauk Meets Manhattan: A Surf and Turf Menu
Reviewed by Cynthia H. on 8/21/2016
Great professor..his traching style is family style ..def reccomend
Montauk Meets Manhattan: A Surf and Turf Menu
Reviewed by Walter H. on 12/17/2018
Montauk Meets Manhattan: A Surf and Turf Menu
Reviewed by Anonymous on 5/20/2018
Montauk Meets Manhattan: A Surf and Turf Menu
Reviewed by Tiana S. on 5/16/2018
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School: Miette

Miette

Miette means, "little crumb" in French. This name was chosen while giving cooking classes at the restaurant Tartine in the West Village. Since Tartine means "slice of bread" we thought it an appropriate name for the school! 

Read more about Miette

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