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Brooklyn Institute for Social Research @ 411 S 5th St, Brooklyn, NY
In 1990, Mike Davis published a book about his hometown, Los Angeles—“the city that American intellectuals love to hate.” City of Quartz depicted Los Angeles as a site of never-ending social war, where each new subdivision represented a desperate, self-undermining race to claim what he called the “Southern California Dream”—a dream rooted in whiteness, exclusion, anti-urbanism, and, ultimately, subordination to business and to the prerogatives...
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Making food is making joy. All menus will vary based on seasonality, ingredient availability, or chef's fancy. Ginger Snaps Butter Cookies Pignoli Techniques: shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices variety of cookie doughs baking seasoning, finishing, and plating
Brooklyn Comedy Collective @ 137 Montrose Ave, Brooklyn, NY
Learn the essential structures and techniques to craft hilarious musical scenes on the spot. Elevate your comedy and musical skills at Brooklyn Comedy Collective.
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The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Discover the secrets to creating a delicious and healthy Vietnamese dinner using fresh seasonal ingredients in this hands-on cooking class. Explore a balance of flavors and learn essential techniques for preparing a variety of Vietnamese dishes.
Brooklyn Institute for Social Research @ 411 S 5th St, Brooklyn, NY
Uncover the intersection of literature, politics, and culture in a thought-provoking course that examines the themes of fear, power, and influence in contemporary fiction.
Brooklyn Comedy Collective @ 137 Montrose Ave, Brooklyn, NY
Craft your comedic masterpiece with expert guidance from seasoned comedy writers at a renowned comedy school in Brooklyn – where laughter meets creativity, and your pilot script dreams come to life.
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
We love cream puffs, eclairs and churros. Their light and fluffy dough is a great vehicle for a custardy filling, and they beg for a hot cup of coffee. What ties these three delicacies together is their dough, based off of a French dough called "pate choux." Yes this word is a mouth full, but once you master this technique, taught by Megan Fitzroy Phelan (Corporate Pastry Chef for Sullivan Street Bakery and Co Restaurant and chef/owner of Fitzroy...
All NYC Safety & Training @ 589 Johnson Ave, New York, NY
Chapter 33 of Title 1 of the Rules of the City of New York requires individuals who use or work on a suspended scaffold in NYC to complete 8-hours of training by a Dept. of Buildings-approved training provider. This certification must be renewed every four years. Course content includes: Introduction to Suspended Scaffolds: Suspended Scaffold Accidents Review of OSHA 29 CFR 1926: Subpart “L” – Scaffolds Subpart “M” – Fall Protection...
Williamsburg School of Music @ 400 Bedford Ave, Brooklyn, NY
Uke is a fun, simple instrument to learn (not to mention being very portable) and we will teach you the basics in an easy social setting. The class covers left and right hand techniques, strumming, chord changes, rhythmic notation and more, and uses a great repertoire of classic and contemporary songs to keep things interesting. Students will need to provide their own ukulele. We are happy to point you in the right direction to getting a great...
All NYC Safety & Training @ 617 Johnson Ave, Brooklyn, NY
Elevate your construction supervision skills with our 22-hour SST bundle, fulfilling NYC safety training requirements. Dive into crucial topics including scaffold use, first aid, electrocution prevention, and more.
TDT @ 28 Frost St, Brooklyn, NY
Join us for a creative experience that will reinvigorate your artistic side. No art experience is necessary—our helpful trained instructors will guide you through the two and a half hour session. Our teachers are trained in classic studio art, art history, color theory, meditation, and Thai cultural history. Provided Materials: canvas - a beautiful 40cm x 40cm canvas, hand covered in Thailand with meticulously preserved lotus leaves brushes...
Energize Your Voice @ 100 Bogart St, Brooklyn, NY
Learn the fundamentals of storytelling and how it can support your professional growth. About this Event Stories are a tool for influence. We tell stories all the time. It is innate to our process for building relationships, personal and professional. In this class we will identify what makes for a good story and how to leverage stories to create buy-in, establish thought leadership, and give you command on creating impact in your communication....
Liloveve @ 457 Grand St, Brooklyn, NY
Filigree – from the Latin “filum” meaning thread and “granum” meaning seed. Filigree is the art of curling, twisting and plaiting fine threads of precious metals into intricate designs joined by soldering into a delicate tracery. Beautiful patterns can be designed in a lacy, openwork pattern, or can be set into a metal framework, or soldered to a metal base. Filigree has a rich history, having originated in the ancient world and spread...
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Our friends at Greenpoint Fish & Lobster are back for another seafood intensive that will give you tips and tricks for preparing delicious shellfish at home. Menu: Clams & Oysters on the Half Shell Beer Steamed Clams with Garlic & Chorizo Steamed Mussels with Thai Green Curry One Pot Lobster Bake
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Join us for a special class with the talented fishmongers and chefs at Greenpoint Fish & Lobster! In this seafood intensive, you'll learn everything from how to source and select fresh fish to cooking with confidence. Menu: Whole Roasted Fish Citrus Ceviche Grilled Fish Tacos Basic Fish Stock Skills to be Learned: Seasoning, roasting, and grilling fish Working with whole fish and fillets Working with raw fish Balancing...
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Let's have a kiki in the kitchen, y'all! Imbibe and vibe with Brooklyn's hottest drag queens. Join our amazing instructor Chef Melissa Smith takes us on a culinary joy ride of epic proportions. Our dinner menu will feature: Tossed Salad with Creamy Vinaigrette Spice-Rubbed Cock Mushroom Tucks Cream Puffs with chocolate sauce With the help of our talented Queens, Chef Melissa will demonstrate each course as guests taste and experience them, all...
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Classes include a 2-hour lesson (drop off), a hands-on lesson with our Chef Instructors, A full meal and all class materials provided! Topics: Learn how to break down a chicken, the importance of fresh and healthy meat, as well as proper cooking techniques Roasted Chicken, Chimichurri Sauce, Beef Tacos, Seasonal Salad.
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Learn how to recreate your favorite restaurant desserts at home, from chocolate mousse to panna cotta.
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Experience a truly authentic Venezuelan menu featuring traditional and modern takes on our chef instructor's favorite dishes. In collaboration with Chef Mercedes Golip, we're bringing you a love letter to some of the most classic and humble of the Chef's favorite Venezuelan dishes: the arepa. Learn how to make a few varieties (both sweet and savory!) and how to dress them up with fillings and condiments.
Choplet Ceramic Studio @ 238 Grand St, Brooklyn, NY
Full Course Name Teens After School Pottery Wheel Throwing & Handbuilding (Ages 10-16) These ceramics classes are specially geared towards fun and artistic discovery. In our friendly & relaxed environment, your child will gain knowledge & confidence in the arts, while learning creative thinking. Children will gain the experience of working in a professional pottery studio. Students will learn to use the potters wheel as well as learn...
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