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Vegetarian Summer Suppers is unfortunately unavailable

Thankfully we have 30 other Vegetarian Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Classic Handmade Pasta

CocuSocial Cooking Classes @ 459 Grand St, Brooklyn, NY

Learn the art of creating delicious handmade pasta from scratch at CocuSocial Cooking Classes. Discover the secrets of making perfect pasta dough and transforming it into beautiful noodles, with the option to add dried herbs and spices for extra flavor. Join us for a fun and instructive cooking experience, suitable for both beginners and cooking enthusiasts.

(1739) Beginner 21 and older

Tagliatelle al Pesto with an Italian Master Chef

CocuSocial Cooking Classes @ 815 6th Ave, New York, NY

Embark on a culinary journey through the flavors of Italy with an Italian master Chef. Learn authentic techniques and traditions of regional Italian cuisine, from making pesto alla Genovese with a mortar and pestle to crafting fresh egg tagliatelle pasta from scratch. No experience is required, just a passion for good food and a desire to learn.

(1739) Beginner 21 and older

Vegan Cooking: A Taste of India Cooking For Two People (BYOB)

Taste Buds Kitchen @ 109 W 27th St, New York, NY

Explore the rich flavors of Indian cooking as you uncover the secrets of traditional spice blends and learn to create mouthwatering dishes in this hands-on culinary adventure. Vegan-friendly and perfect for a pair of friends, this class at Taste Buds Kitchen will transport you to the vibrant streets of India.

(2196) All levels 18 and older
$195
for 2 students
Gift it!

Healthy Indian Vegetarian Dinner (For Two)

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

Join us at Mukti's Kitchen for a hands-on cooking class where you'll learn the secrets of Indian spices and how to make delicious vegetarian dishes like samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. Afterward, sit down for an exquisite dinner and enjoy the flavors of India.

(242) All levels 18 and older
$240
for 2 students
Gift it!

Delicious Vegan, Gluten-free, Indian dishes (For Two)

Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY

Discover the secrets of Indian cooking and become a spice expert at Mukti's Kitchen. Learn to create tantalizing vegan and gluten-free dishes infused with aromatic masalas. Join us for a hands-on experience, where you'll cook from scratch using the finest organic ingredients and enjoy a sit-down dinner of exquisite flavors.

(242) All levels 18 and older
$240
for 2 students
Gift it!
See all Vegetarian Cooking classes NYC

Vegetarian Summer Suppers

  • All levels
  • 16 and older
  • $110
  • 158 Grand St, New York, NY
  • 2 hours & 30 minutes

Start Dates (0)

  • $110
  • Home Cooking New York (Manhattan) @ 158 Grand St Stu 207, New York, NY 10013
  • 2 hours & 30 minutes
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Class Description

Description

What you'll learn in this vegetarian cooking class:

With so much seasonal produce to choose from, it is easier than ever to focus your meals around brilliantly-hued fresh vegetables.  

  • Roasted Ratatouille with Basil and Olives
  • Zucchini Noodles with Fresh Puttanesca Sauce
  • Summer Vegetable Frittata with Fresh Green Herb Sauce
  • Fattoush Salad with Crispy Pita + Za'atar Chickpeas

Important: Please reach out to CourseHorse for any dietary restrictions.

Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!

A NOTE ABOUT VACCINATION STATUS: As we dip our toe into in-person classes again, we are requiring that everyone who registers for our classes be fully-vaccinated by the date of class. This is meant to create a safe and relaxed, communal cooking environment for everyone.

School Notes:

PLEASE NOTE: If you are registered for a “VIRTUAL” class, you can disregard the information below.

FOR NYC CLASSES:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).

Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Refund Policy

For Public Classes:

We have a firm business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.

Please note: Boot Camps require business days notice to be rescheduled.

While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen.

Classes are not refundable.

For Culinary Boot Camps:

Because of the volume of Boot Camps we offer, we cannot offer make-up classes to everyone who misses a class, as it happens too often. As a consolation we have two options for making up missed classes, provided you alert us ahead of time.

  • Send a friend in your place (and make them cook you a meal based on their new skills, as repayment!), or
  • Opt for our “Plan B” program: You can register for any single class that covers the same/similar coursework you missed, provided it still has an open seat 48 hours before it runs. That way you can take another class and we are just filling empty seats. Please note, this is a last-minute, drop-in option, not something that can be scheduled more than 2 days in advance. This does require that you keep tabs on our schedule to see what is available (the number of open seats is part of every class listing).

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Thank you for understanding!

Reviews of Classes at Home Cooking New York (2,011)

(4.7-star rating across 2,011 reviews)
  • Vegetarian Summer Suppers

    Reviewed by Danielle T. on 7/24/2019
    Our teacher was great and super patient. Absolutely loved all the food we cooked! Best cooking class I ever been in
  • Vegetarian Summer Suppers

    Anonymous review on 7/13/2018
    Excellent enthusiastic instructor. Lots of fun and I learned many new skills. Well organized and Enjoyable.
  • Vegetarian Summer Suppers

    Reviewed by tess b. on 7/29/2016
    I had a great class, Erica was wonderful! Definitely interested in taking additional classes in the future. Thanks!!
  • Vegetarian Summer Suppers

    Reviewed by Hina Patel on 7/2/2014
    Good recipes, good tips. I liked the class a lot.
  • Vegetarian Summer Suppers

    Reviewed by Kayla Phillips on 7/1/2014
    It was really interesting. I learned a lot, and the meals were delicious!
  • Vegetarian Summer Suppers

    Reviewed by Beth G. on 7/30/2019
  • Vegetarian Summer Suppers

    Reviewed by Madison S. on 7/13/2018
  • Vegetarian Summer Suppers

    Reviewed by Victoria R. on 7/12/2018
  • Vegetarian Summer Suppers

    Reviewed by Grace M. on 6/27/2017
  • Vegetarian Summer Suppers

    Reviewed by Keaty G. on 7/28/2016
  • Vegetarian Summer Suppers

    Reviewed by Lindsay P. on 8/18/2015
  • Vegetarian Summer Suppers

    Reviewed by Paige H. on 7/24/2015
See reviews for other classes at Home Cooking New York
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Review Summary by CourseHorse

Students who attended classes at Vegetarian Summer Suppers have praised the teachers and the overall experience. They had positive feedback about the instructors, mentioning that they were great, patient, enthusiastic, and wonderful. The students appreciated the opportunity to learn new skills and techniques, as well as discover interesting recipes and cooking tips. They found the classes to be enjoyable and well-organized and expressed interest in taking additional classes in the future. Overall, the students were not only satisfied with the delicious meals they cooked but also felt that they had learned a lot during their time in the classes. Direct quotes: 1. "Lots of fun and I learned many new skills." 2. "I learned a lot, and the meals were delicious!" 3. "Definitely interested in taking additional classes in the future."

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Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education.

HCNY’s classes cover basic cooking techniques (Culinary...

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This school has been carefully vetted by CourseHorse and is a verified NYC educator.

Home Cooking New York

Home Cooking New York

All classes at this location

Please Note: This location is in Manhattan. This same address exists in Brooklyn, but this cooking school is in SoHo, NYC.

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Reviews of Home Cooking New York at coursehorse.com

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