Apr 4th
6:30–8:30pm EDT
Discover the art of cooking as a couple with a variety of hands-on classes in NYC. Learn to prepare delectable dishes together, deepen your connection, and create lasting memories in the kitchen.
342 classes have spots left
CocuSocial Cooking Classes @ 38-30 28th St, Long Island City, NY
Learn to make, shape, and flavor gnocchi during this hands-on Italian cooking class. Join us for a culinary adventure that will leave your taste buds craving more.
Apr 4th
6:30–8:30pm EDT
May 2nd
6:30–8:30pm EDT
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Discover the aromatic world of Indian spices and become a spice expert in this flavorful culinary journey. Join Mukti's Kitchen for a hands-on class where you'll learn the nuances and secrets of masalas, and indulge in a sit-down dinner of exquisite Indian cuisine. A minimum of three students is required.
Apr 28th
3–6pm EDT
May 26th
3–6pm EDT
Jun 23rd
3–6pm EDT
Jul 28th
3–6pm EDT
Aug 25th
3–6pm EDT
This class has 1 more date.
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The Cabinet Mezcal Bar @ 649 E 9th St, New York, NY
Margarita Mixology Class will explore the history, recipes, tequilas, and tips and tricks to making Margaritas. Enjoy 3 variations, the Spicy Margarita, Blood Orange Margarita and craft your own Tommy's Margarita using professional Barware.
Apr 26th
6–7:30pm EDT
May 17th
6–7:30pm EDT
Jun 14th
6–7:30pm EDT
Jun 28th
6–7:30pm EDT
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Cooking & Baking Private Group EventsThe Cabinet Mezcal Bar @ 649 E 9th St, New York, NY
Learn mixology basics from our expert cocktail creators. Learn techniques, cocktail theory, and cocktail creation for the Old Fashioned, Mint Julep, and a Classic Margarita. Hands-on cocktail creation of the Classic Margarita.
Apr 27th
4–5:30pm EDT
Jun 8th
4–5:30pm EDT
Jun 22nd
4–5:30pm EDT
Abigail's Kitchen @ 193 Henry St, New York, NY
Join us at Abigail's Kitchen for a summer cooking class where you'll learn how to create delicious and versatile sauces that can be prepared in advance, giving you more time to enjoy the season's activities. From tangy chimichurri to exotic Thai satay sauce, you'll be able to elevate your dishes with these flavorful additions.
Jun 30th
1–4pm EDT
Jul 14th
1–4pm EDT
Abigail's Kitchen @ 193 Henry St, New York, NY
Discover the freshest ingredients at the farmer's market and experience the flavors of Italy in this culinary adventure. Indulge in a Spring Green Salad with Herbs and Parmigiano, savor a succulent Rack of Lamb with Green Garlic Pesto, and delight in a delectable Panna Cotta with Rhubarb Compote. Join us for an unforgettable Italian feast!
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Explore the art of crafting traditional Asian flavors and techniques in this culinary course. Discover the secrets of creating mouthwatering dishes like ginger miso chicken, five-spice pork belly, and soy-seared tofu. Master the art of yeasted steamed dough and pickling, while learning safe kitchen practices and allergen accommodations.
The League of Kitchens @ 83rd Dr & Talbot St Kew Gardens, Queens, NY
Experience the essence of Indian cuisine with Yamini's Taste of Workshop. Delight in her homemade chai and seasonal treats like uttapam and spiced chickpea cakes. Explore the rich flavors and traditions of India, guided by Yamini's expertise, and leave inspired with recipes and culinary wisdom to savor at home.
The League of Kitchens @ 74th St & 5th Ave Bay Ridge, Brooklyn, NY
Embark on a culinary journey through the vibrant flavors of Bangladeshi cuisine with Afsari's Taste of Workshop. Discover the art of handling aromatic spices as you learn to create dishes like Gobi Paratha, Begun Pora, and refreshing Raita. With Afsari's expert guidance, you'll gain the confidence to master these complex flavors at home, leaving inspired and equipped with recipes to recreate the authentic taste of Bangladesh.
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Discover the secrets to creating a delicious and healthy Vietnamese dinner using fresh seasonal ingredients in this hands-on cooking class. Explore a balance of flavors and learn essential techniques for preparing a variety of Vietnamese dishes.
Did You Khado @ 152-11 89th Ave, Jamaica, NY
Embark on a culinary adventure exploring the rich flavors of Chinese cuisine with our immersive class. Join seasoned chefs to master the art of crafting delectable Chinese dumplings, as you delve into the authentic techniques and flavors that make this culinary tradition so special. Elevate your cooking skills and delight your taste buds with each expertly folded and flavorful bite.
Apr 20th
12–2pm EDT
May 4th
12–2pm EDT
May 18th
12–2pm EDT
Jun 1st
12–2pm EDT
Jun 15th
12–2pm EDT
This class has 1 more date.
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Purple Kale Kitchenworks @ 250 44th St, Brooklyn, NY
Learn the Spider Walk and other effective knife techniques in this unique Basic Knife Skills course at Purple Kale Kitchenworks. Discover the secrets to sharpening your knives and find the cutting board's Sweet Spot. Develop speed, balance, and flow with personalized instruction from chef/owner Ronna Welsh.
Apr 6th
1–3:30pm EDT
Apr 6th
4–6:30pm EDT
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Discover the art of creating delectable sauces with Sauces 101 at The Brooklyn Kitchen. This course will teach you essential techniques and recipes for emulsions, rustic salsas, mother sauces, and pan sauces. Learn about ingredient selection, food preparation, and safe kitchen practices to elevate your culinary skills.
The League of Kitchens @ 65th Rd & Rego Park, Queens, NY
Embark on a culinary journey with Nawida, an Afghan cooking master, as she guides you through a flavorful vegetarian workshop. Indulge in traditional delights like pumpkin stuffed flatbread and aromatic Bamia, while Nawida shares her expertise and passion for Afghan cuisine. Get ready to be inspired and take home not just recipes, but a newfound appreciation for Afghan flavors and cooking techniques.
The League of Kitchens @ Detailed information will be, Queens, NY
Join Shandra for an immersive Indonesian cooking workshop, where you'll explore the rich flavors and diverse cuisines of her home country. Indulge in mouth-watering dishes like Orak-Arik Vegetables and Tahu-Tempeh Bacem, while learning about the cultural diversity of Indonesia's 17,508 islands. With Shandra's guidance, discover the art of Indonesian cooking and take home recipes and insights to recreate an authentic Indonesian feast.
The Brooklyn Kitchen @ 63 N 3rd St , Brooklyn, NY
Learn how to elevate your cooking with a well-planned and well-stocked pantry at The Brooklyn Kitchen. Discover the key ingredients for flavorful and delicious meals, including grains, greens, proteins, and seasonal veggies. Allergen warning: this course contains soy, but substitutions will be actively encouraged for those with allergies.
SugarRoom @ 44-21 Queens Blvd, New York, NY
Learn the art of creating stunning edible toppers for cakes and cupcakes in this immersive workshop. Discover the secrets of making different modeling pastes and bring your sweet creations to life. Join us at SugarRoom for a hands-on experience like no other.
May 26th
10am–2pm EDT
Jun 1st
10am–2pm EDT
Jun 6th
10am–2pm EDT
Jun 17th
10am–2pm EDT
Mukti's Kitchen @ 816 Beverley Rd, Brooklyn, NY
Experience the vibrant flavors of Indian cuisine as you learn the art of spice mastery at Mukti's Kitchen. Uncover the secrets to creating mouthwatering dishes and indulge in a sit-down dinner fit for royalty. Join us for a hands-on cooking class where friendship, fun, and exquisite food await.
Jun 16th
3–6pm EDT
Jul 21st
3–6pm EDT
Aug 18th
3–6pm EDT
Sep 15th
3–6pm EDT
The League of Kitchens @ Detailed directions, Brooklyn, NY
Embark on a cultural and culinary adventure with Damira as she opens the doors to her Uzbek heritage. From savory stuffed pastries to aromatic lamb stew, immerse yourself in the rich flavors and traditions of Samarkand. Let Damira's storytelling and expertise guide you through this immersive workshop, leaving you inspired to recreate these rustic dishes and share the warmth of Uzbek hospitality with your own family and friends.
Astor Center @ 23 E 4th St, New York, NY
Embark on a journey through the wines of Greece, exploring the country's rich viticultural heritage. Sample a selection of compelling varietals and regions while discovering the significance of Greek wine in Antiquity and its resurgence in the modern era. Indulge in Greek-inspired snacks that perfectly complement these unique wines, unlocking a deeper appreciation for their cultural and culinary significance.
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