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The Brooklyn Kitchen
Upcoming Classes in NYC
The Brooklyn Kitchen is a radical cooking school that aims to revolutionize cooking by teaching people how to cook more effectively. They offer interactive and educational experiences, hosting public classes, private parties, corporate team building, and location rentals for film and photo shoots in their spacious loft kitchen studio in Sunset Park, Brooklyn.
13 classes have spots left
Holiday Pie Workshop
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
T-minus two days until the food-centric holiday of the year is here - get ahead of the game with this workshop! You'll learn several different recipes for crusts and fillings, taste all the options, and leave with your own ingredients to pop into the oven before Grandma Joan hustles you out to make room for the green bean casserole.
$85
Scales and Tails: Cooking Fish at Home
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
The pescatarian lifestyle is within reach. We're partnering up with chef and fishmonger Adam Geringer-Dunn, of Greenpoint Fish and Lobster, for an introductory course demystifying fish cookery at home. See how a fish gets broken down and get hands-on experience preparing fish three ways! Menu: Crispy-Skin Fish Fillets Whole Roasted Fish Steamed Fish en Papillote Skills Learned: Searing fish fillets Roasting whole fish Steaming fish...
$95
Cocktails: Level 2
The Brooklyn Kitchen @ 274 36th St, Brooklyn, NY
Next level mixology with Tom Macy of Clover Club. Recommended for folks with some basic cocktail knowledge already, this class takes a deeper dive into cocktail templates and their modifications, homemade syrups, and infusions. Go beyond the classics with an expanded back bar, and learn how to create your own balanced recipes.
$115
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Edible Self Care
The Brooklyn Kitchen @ 274 36th St, Brooklyn, NY
The Holidays can be go-go-go for most of us. We are cooking, shopping, and taking care of others and the last person you're probably thinking of is your self. Come to our Edible Self Care class where you will be making: an assortment of scrubs Hair masks Face masks Salves CBD, a hemp derived medicine, without the high, used to support the mind and body in many different ways ALL FROM FOOD! What you put on your body should be words you can...
$75
Halloween Cookie Decorating
The Brooklyn Kitchen @ 88 Essex St, New York, NY
Nikki Pensabene of ByPensa Cake studio teaches you all her tips & tricks for professionally decorated cookies to celebrate Halloween! You will learn: Piping Flooding Decorating Royal Icing Students will take home their Halloween cookies All levels welcome, beginners encouraged! Allergen Warning This course contains WHEAT, EGGS, DAIRY. The Brooklyn Kitchen at Essex Market VACCINATION DETAILS Masks are required inside of Essex Market ...
$74.75
Bite Size: Canning Workshop
The Brooklyn Kitchen @ 274 36th St, Brooklyn, NY
Bite size classes for the curious cook on the go. Want to bottle up the best of summer? Join us for a workshop on preserving the season as we can peak-season tomatoes for red sauce year-round. Skills learned: Preparing tomatoes for canning Packing and canning jars safely Class includes: Hands-on canning Jar of tomatoes to take home
$45
Sumo Party
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
It's the closest you can get to live Sumo without the flight to Tokyo. Your ticket gets you a seasonal bento box, deep bowls of hearty Chankonabe stew, plentiful beer, and a few tasty suprises! Come early and dig in while we watch the big men toss each other around in this ancient sport.
$35
Lunch
The Brooklyn Kitchen @ 274 36th St, Brooklyn, NY
Take a break from the workday, grab a friend or colleague and join us for a power lunch in Sunset Park. You'll make a main and a side and have enough time to sit down and enjoy your lunch together. Menu changes weekly, but is mostly vegetarian. Drop-ins are welcome, but reserve your space in advance by signing up online.
$20
Pho, Soup Dumplings, Bibimbap
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Menu: Pho Soup Dumplings Bibimbap
$85
Mozz, Paneer & Ricotta
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Make fresh cheese at home! Learn how to work with rennet, how to cut and strain curds, and how to stretch and shape perfect balls of mozzerella.
$100
Bird to Broth
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Few things are as representative of our continuous cooking philosophy as the whole chicken. No boneless skinless chicken breasts in this class! Learn the many knife skills and building blocks for using one bird across many meals. Skills learned: Roasting Chicken breakdown Making broth Rendering schmaltz Meal planning
$100
Mozzarella Making
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Absolutely nothing compares to the taste of fresh-made mozzarella from great milk. Learn how to work with rennet, how to cut and strain curds, and how to stretch and shape perfect balls of mozzerella.
$95
Chevre Making
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Get to know basic cheese-making techniques, see how to turn fresh chevre into a bloomy aged chevre, and enjoy your homemade goat cheese! Menu: Fresh goat cheese
$85
Tea and Cheese Tasting
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
You've probably heard about wine and cheese, but how about tea and cheese? Rachel Safko, food journalist, researcher, and tea expert, will be hosting this unusual tasting class that highlights a range of rare, world class teas paired with a number of our favorite artisanal cheeses. Menu: Kettl Sencha with Bonne Bouche Rishi Li Shan High Mountain Oolong with Corcuera Manchego Bellocq First Flush Darjeeling Margaret’s Hope...
$50
Kids Doughnuts
The Brooklyn Kitchen @ 268 36th St, Brooklyn, NY
Donuts & fritters & ALL the Toppings!
$65
Chocolate, Candies, and Confections
The Brooklyn Kitchen @ 100 Frost St, Brooklyn, NY
Join our pastry expert Tara Glick for an exciting new class on confections! Begin to master sugar and chocolate as we work our way through the menu. Menu: Caramel Popcorn; Peanut Brittle; Chocolate Truffles; Marshmallows; Pate de Fruit Skills to be Learned: Working with sugar Working with invert sugar Making caramel Making chocolate ganache Making meringue
$95
Holiday Cookies
The Brooklyn Kitchen @ 274 36th St, Brooklyn, NY
Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Butter cookies Pignoli Ginger Snaps Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices variety of cookie doughs baking seasoning, finishing, and plating Allergen Warning This course contains WHEAT, DAIRY, EGG and NUTS. Substitutions will be actively encouraged. Please let us know any allergies...
$100
Oktoberfest
Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Pork Schnitzel Bratwurst Beer Mustard Egg Spaetzle Braised Red Cabbage Allergen WarningThis course contains WHEAT, DAIRY, EGGS Substitutions will be actively encouraged. Please let us know any allergies in...
Date Night: Fall
The Brooklyn Kitchen @ 88 Essex St, New York, NY
Techniques shopping, selecting and storing ingredients planning, prep and timing safe kitchen practices seasoning, finishing, and plating Sauces, grilling, baking & light pastry Menu All menus will vary based on seasonality, ingredient availability, or chef's fancy Shaved Brussel Sprouts, walnuts, warm bacon-cider vinairgrette Mustrard & Sage Roasted Pork Loin Apple Gallettes with Salted Caramel Allergen Warning This course...
$115
Meat-Free Monday
This class is to help you rely a little less on animal protein and learn to love your veggies! We will create a few dishes to help you lead a less meat dependent life. This class kicks off our MEAT-FREE WEEK! (Vegan accommodations available!)
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